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Lactose intolerance is distinct from milk allergy, an immune response to cow's milk proteins. They may be distinguished in diagnosis by giving lactose-free milk, producing no symptoms in the case of lactose intolerance, but the same reaction as to normal milk in the presence of a milk allergy. A person can have both conditions.
These gases are the cause of abdominal pain and other symptoms. [38] [41] Lactose intolerance does not cause damage to the gastrointestinal tract. [42] There are four types: primary, secondary, developmental and congenital. [43] Primary lactose intolerance is caused by decreasing levels of lactase brought on by age. [43]
Fermentation has long been praised for ... are often more easy to tolerate for lactose-intolerant folks, too. ... keeping a food journal to keep track of symptoms and reactions. ...
The C*-14010 allele is located on a particularly long stretch of homozygosity (> 2 Mb). [15] The compound allele G*-13915 & C*-3712 was proved to be located on a long stretch of homozygosity (1.1 Mb [15] to 1.3 Mb [31]). The ability to digest lactose is not an evolutionary novelty in human populations.
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Food intolerance reactions can include pharmacologic, metabolic, and gastro-intestinal responses to foods or food compounds. Food intolerance does not include either psychological responses [3] or foodborne illness. A non-allergic food hypersensitivity is an abnormal physiological response.
Some degree of bloating is normal, according to doctors — especially after a large meal — but experiencing it chronically may be a sign of a medical issue such as IBS or lactose intolerance ...
A food allergy is an abnormal immune response to food.The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure.