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  2. What to use when you're out of heavy cream - AOL

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    “Coconut cream can be used as a whipped topping, in mousse recipes or as a base for dairy-free ice cream,” says Vickers. You don’t have to do much to “make” coconut cream.

  3. The Secret Ingredient for Whipped Cream That Will Last for a ...

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  4. 8 Foods You Should Never Freeze - AOL

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    But not every leftover can survive that deep freeze. Frozen food stored at a constant 0 degrees will always be safe, the U.S. Department of Agriculture explains — but that doesn't mean it will ...

  5. Please Don't Put These 39 Foods In The Freezer - AOL

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    Cooked Pasta. Probably worse than overcooking pasta and letting it bloat with extra water is freezing it. Once you take it out of the freezer, it turns into a squishy puddle formerly known as noodles.

  6. I've been a chef for over 10 years. Here are 10 tips ... - AOL

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    You can top this dessert with berries, canned whipped cream, a pecan and drizzle of caramel, or sparkly flaked sea salt and watch your guests light up with appreciation. Making roasted garlic is ...

  7. Yes, You Can Freeze Sour Cream But There's More You ... - AOL

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    If you love sour cream, you might be wondering if you can freeze it for future use. Find out the best ways to freeze, store, defrost, and use sour cream.

  8. Can You Freeze Cream Cheese Without Ruining It? The ... - AOL

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  9. How to safely freeze milk, according to health experts - AOL

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    Within those three months, frozen milk can be safely consumed — but experts say there are a few other steps you need to take first. "While freezing isn't an issue, thawing can be," Siva says.