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Insects as food or edible insects are insect species used for human consumption. [1] Over 2 billion people are estimated to eat insects on a daily basis. [ 2 ] Globally, more than 2,000 insect species are considered edible, though far fewer are discussed for industrialized mass production and regionally authorized for use in food.
This is an object category, entries have to meet the following requirement: ... is an edible insect. Pages in category "Edible insects" The following 52 pages are in this category, out of 52 total.
Eighty percent of the world's nations eat insects of 1,000 to 2,000 species. [10] [11] FAO has registered some 1,900 edible insect species and estimates that there were, in 2005, some two billion insect consumers worldwide. FAO suggests eating insects as a possible solution to environmental degradation caused by livestock production. [12]
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A pair of Pellaea stictica bugs mating. Pellaea stictica is a species of stink bug found in temperate areas of the Western Hemisphere, including North America, South America, [1] and the Caribbean. [2] The adults and larvae are both considered edible insects in Mexico. [3] This species was first described to science in 1851. [4]
Download QR code; Print/export Download as PDF; ... Edible insects (52 P) I. Insect dishes ... Insect food companies (2 P) Insects as feed (13 P) Pages in category ...
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Leafcutter ant species eaten in Colombia and Venezuela. [6]Ant. Liometopum apiculatum (pupae); Liometopum occidental (pupae) (Hormigas Culonas/Big-Butt Ant) Atta Laevigata Dung Beetle species eaten in Colombia.