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Yields: 4-6 servings. Prep Time: 15 mins. Total Time: 35 mins. Ingredients. 2 tbsp. salted butter. 3. cloves garlic, finely chopped and divided. 1/2 c. panko breadcrumbs
Creamy Pumpkin Gnocchi With Italian Sausage. For this gnocchi dish, we use pumpkin puree to build a marinara-esque sauce that coats the pasta beautifully. Pumpkin pairs wonderfully with sage and ...
Jessica Merchant/Everyday Dinners. Time Commitment: 30 minutes Why I Love It: sheet pan recipe, <30 minutes, vegetarian Here, the tomatoes burst and make their own sauce, and since the oven ...
A dish of penne pasta, with a sauce of milk cream and sausage, flavored with fresh truffles, and Parmigiano-Reggiano cheese Pici all'aglione: Tuscany: A Siena dish of pici pasta (a hand-rolled pasta, like fat spaghetti), with a tomato sauce rich of garlic Pisarei e faśö: Emilia-Romagna
Adding spicy sausage and making a creamy sauce is just the start, too. The best part may be at the end: topping it with garlicky, buttery breadcrumbs. Get the Creamy One-Pot Sausage Gnocchi recipe .
73 Healthy Dinners For Two Perfect For Date Night PHOTO: JULIA GARTLAND; FOOD STYLING: SAM SENEVIRATNE
Pillowy store-bought gnocchi not only pairs beautifully with creamy vodka sauce, but cooks up in minutes. Top with cheese and panko breadcrumbs to form a bubbling, crowd-pleasing baked pasta. Coq ...
"It combines all the crunchy, savory, creamy ingredients of the classic sandwich—minus, well, the bread," says PureWow's recipe developer. (P.S.: It takes 40 minutes to make eight servings.)