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  2. Rainbow runner - Wikipedia

    en.wikipedia.org/wiki/Rainbow_runner

    The rainbow runner (Elagatis bipinnulata), also known as the rainbow yellowtail, Spanish jack and Hawaiian salmon, is a common species of pelagic marine fish of the jack family, Carangidae. The species is widespread throughout the tropical and subtropical waters of the world, inhabiting both coastal and offshore areas.

  3. Salmon as food - Wikipedia

    en.wikipedia.org/wiki/Salmon_as_food

    Salmon is a common food fish classified as an oily fish [1] with a rich content of protein and omega-3 fatty acids. [2] Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon production.

  4. Salmon - Wikipedia

    en.wikipedia.org/wiki/Salmon

    Salmon flesh is generally orange to red, although white-fleshed wild salmon with white-black skin colour occurs. The natural colour of salmon results from carotenoid pigments, largely astaxanthin, but also canthaxanthin, in the flesh. [116] Wild salmon get these carotenoids from eating krill and other tiny shellfish.

  5. Aquaculture of salmonids - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_salmonids

    From the hatcheries, infected eggs, smolt, and fry were implanted in many rivers with the goal to strengthen the wild salmon stocks, but caused instead devastation to some of the wild salmon populations affected. [38] In 1984, infectious salmon anemia (ISAv) was discovered in Norway in an Atlantic salmon hatchery. Eighty percent of the fish in ...

  6. Atlantic salmon - Wikipedia

    en.wikipedia.org/wiki/Atlantic_salmon

    The Atlantic salmon (Salmo salar) is a species of ray-finned fish in the family Salmonidae. It is the third largest of the Salmonidae, behind Siberian taimen and Pacific Chinook salmon, growing up to a meter in length. Atlantic salmon are found in the northern Atlantic Ocean and in rivers that flow into it.

  7. Salmon conservation - Wikipedia

    en.wikipedia.org/wiki/Salmon_conservation

    It is vital to salmon conservation that the remaining wild salmon be able to spawn in safe, quality habitats so that the populations of salmon can rise again. Conservation versus Restoration Conserving salmon broadly refers to saving, using with care, and taking precaution, whereas restoration refers to returning salmon runs back to a previous ...

  8. Costco Seafood You Should Never Buy - AOL

    www.aol.com/10-costco-seafood-items-never...

    1. Farm-Raised Salmon. Some farm-raised salmon may contain more parasites than its wild-caught counterpart due to the densely populated conditions of fish farms, which can foster a breeding ground ...

  9. Oncorhynchus - Wikipedia

    en.wikipedia.org/wiki/Oncorhynchus

    Oncorhynchus is a genus of ray-finned fish in the subfamily Salmoninae of the family Salmonidae, native to coldwater tributaries of the North Pacific basin. The genus contains twelve extant species, namely six species of Pacific salmon and six species of Pacific trout, all of which are migratory (either anadromous or potamodromous) mid-level predatory fish that display natal homing and ...