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  2. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Get the Recipe: Crock Pot Ham and Bean Soup. ... Get the Recipe: Crock Pot French Dip Soup. ... A tomato based soup with white beans and tender beef. Great served with crusty rolls.

  3. 25 Easy Recipes That Transform Canned Soup Into a Meal - AOL

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    Chicken Stuffing Casserole. Besides canned cream of chicken soup, this recipe uses another pantry shortcut staple: stuffing mix.Along with chicken breast, a few vegetables, broth, and fragrant ...

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  5. Bean dip - Wikipedia

    en.wikipedia.org/wiki/Bean_dip

    Some bean dips incorporate several bean varieties into the dish, such as three-bean dip. [3] Raw beans that are soaked and cooked are used, [2] as are prepared canned beans and refried beans. [4] [5] The use of canned beans can result in a creamier dip, because beans prepared in canneries are pressure-cooked in the can. [4] Canned beans may ...

  6. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

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    Crock-Pot Buffalo Chicken Dip. ... Crock-Pot Mac and Cheese. ... This chili might be made with lean ground turkey, but it's also packed with flavor from the fire roasted tomatoes, corn, beans, and ...

  7. List of bean soups - Wikipedia

    en.wikipedia.org/wiki/List_of_bean_soups

    Bouneschlupp Pretepeni grah Kwati Ready-made bean dishes. 15 Bean Soup – A packaged dry bean soup mix produced by the N.K. Hurst Co. in the United States. [1]Asopao de gandules – A thick soup from Puerto Rico made with pigeon peas (gandules), sofrito, pork, squash, various spices and dumpling made from green bananas, potato, rice flour, yautía, and parsley.

  8. Clam dip - Wikipedia

    en.wikipedia.org/wiki/Clam_dip

    [7] [8] Canned, cooked, and frozen or fresh clams may be used, the latter of which can be cooked by steaming [6] or pan cooking. Canned clams can be drained, or the liquid can be retained and used as an ingredient. [3] [9] After refrigeration, the dip may thicken, and the liquid from canned clams can be used to thin the dip. [10]

  9. Whip Up Ree's Creamy White Bean Dip in 20 Minutes - AOL

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    Add the bean puree to a large, shallow bowl. Using the back of a spoon, create a small well in the center. Drizzle over 1 to 2 tablespoons olive oil and top with a little cracked pepper.