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Nutraloaf, also known as meal loaf, prison loaf, disciplinary loaf, food loaf, lockup loaf, confinement loaf, seg loaf, grue or special management meal, [1] is food served in prisons in the United States, and formerly in Canada, [2] to inmates who have misbehaved, abused food, or have inflicted harm upon themselves or others. [3]
An example of a meal from a state prison is as follows: [8] 2–3 oz (57–85 g) of meat or meat by-product; half a cup of vegetables; three-quarters of a cup of a starch; three-quarters of a cup of salad with dressing; There have been several documented examples of mass illness within prisons from the food served. [9]
California opened Corona and Pelican Bay State prisons in the late 1980s, which were two of the first and largest supermax prisons to be erected. [9] In the case of Madrid v. Gomez in 1995, the U.S. district court for Northern California determined that a significant number of inmates held in SHU units within Pelican Bay prison suffered from ...
The Golden State has been a national leader in banning food additives, with Newsom signing a 2023 bill that made California the first state in the nation to prohibit four additives found in ...
After the state banned brominated vegetable oil, used mostly in some sodas, as part of its California Food Safety Act in October 2023, the US Food and Drug Administration revoked the regulation ...
It's the first state to ban these food additives from schools. Here's what you need to know. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
In Florida, the food for the last meal must be purchased locally and the cost is limited to $40. [4] In Oklahoma, the cost is limited to $25. In Louisiana, the prison warden traditionally joins the condemned prisoner for the last meal. On one occasion, the warden paid for an inmate's lobster dinner.
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