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Lingzhi, Ganoderma sichuanense, also known as reishi or Ganoderma lingzhi [3] is a polypore fungus ("bracket fungus") native to East Asia belonging to the genus Ganoderma. Its reddish brown, varnished, kidney-shaped cap with bands and peripherally inserted stem give it a distinct fan-like appearance. When fresh, the lingzhi is soft, cork-like ...
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Ganoderma lucidum, commonly known as the reishi, varnished conk, or ling chih, [2] is a red-colored species of Ganoderma with a limited distribution in Europe and parts of China, where it grows on decaying hardwood trees. [3]
Ganoderma sinense - Also known as black reishi or zizhi. Ganoderma tsugae - A polypore which grows on conifers , especially hemlock , giving it its common name, hemlock varnish shelf . Similar in appearance to Ganoderma lucidum and a close relative, which typically grows on hardwoods .
Reishi mushrooms give your immune system a helping hand and work as antioxidants. Maca root gets rid of stress. Artichoke extract supports digestion while providing essential nutrients.
The supernatural mushroom (lingzhi mushroom, Chinese "linh chi" = "supernatural mushroom", "reishi mushroom" in Japan) encompasses several fungal species of the genus Ganoderma, and most commonly refers to the closely related species, Ganoderma lucidum and Ganoderma tsugae.