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The College of Agriculture and Mechanical Arts was established on February 24, 1870. The college has undergone several name changes since then. Most recently it was renamed the College of Agriculture, Food and Natural Resources (CAFNR). The college is the only one of its type in Missouri.
The cottonseed from Missouri cotton production is used as livestock feed. According to the University of Missouri, cotton production per acreage in this state peaked in the 1953 and decreased to its lowest point in 1967. In terms of yield, Missouri yielded a record low of 281 pounds/acre in 1957 and a record high of 1,097 pounds/acre in 2015. [42]
The state government hopes to encourage the local wine industry by promoting Missouri regionalism: integrating grape agriculture with winemaking, the restaurant business, and tourism. Missouri State University's Mountain Grove Cellars, part of the Missouri State University - Mountain Grove Campus Fruit Experimentation Station - is a wholly ...
Operating a farm within its natural ecosystem is a tenet of regenerative agriculture — a movement that aims to revive farmland soils and by extension diverse farms and rural communities.
George Washington Carver (c. 1864 [1] – January 5, 1943) was an American agricultural scientist and inventor who promoted alternative crops to cotton and methods to prevent soil depletion. [2]
It is Missouri's largest university and the flagship of the four-campus University of Missouri System. Founded in 1839, MU was the first public university west of the Mississippi River . [ 17 ] It has been a member of the Association of American Universities since 1908 and is classified among "R1: Doctoral Universities – Very high research ...
John E. Franz (born December 21, 1929) is an organic chemist who discovered the herbicide glyphosate while working at Monsanto Company in 1970. [1] The chemical became the active ingredient in Roundup, a broad-spectrum, post-emergence herbicide.
The rice industry in Louisiana began around the time of the Civil War. For a number of years, production was small, but during the 1870s the industry began to assume large proportions, averaging nearly 30 million pounds for the decade and exceeding 51 million pounds in 1880.