Search results
Results From The WOW.Com Content Network
Nasi goreng pedas, hot and spicy fried rice with chili peppers [98] Nasi goreng pelangi (rainbow fried rice), without soy sauce with colourful vegetables [99] Nasi goreng pete/petai (with green stinky bean) [100] Nasi goreng petis (with petis udang), a type of thick black shrimp paste with molasses like consistency , specialty of East Java [101 ...
Nasi goreng, a fried rice dish with various types. Nasi goreng kampung, a typical variant, traditionally flavoured with pounded fried fish (normally mackerel), though recently fried anchovies are used in place of it. Nasi goreng kari, fried rice cooked with curry. Nasi goreng masak pedas, spicy fried rice served with chicken or beef.
Nasi goreng and bihun goreng served with fried eggs and coffee for breakfast in an Indonesian hotel. In Indonesian cuisine, bihun goreng is associated with Chinese Indonesian and Javanese cuisine. Like mie goreng or kwetiau goreng, bihun goreng is usually seasoned with kecap manis (sweet soy sauce) and bumbu. [6]
A traditional Malaysian nasi lemak calls for rice and a serving of sambal, ikan bilis (anchovies), peanuts and boiled egg. In addition, some nasi lemak stalls can be found serving them with fried egg, a variety of sambal, i.e. sambal kerang (blood cockles) and sambal ikan (fish), chicken or beef rendang, or even fried squids, chicken or fish.
Nasi kuning Jawa – with orek tempe, perkedel, shredded omelette, and ayam goreng. Nasi kuning Makassar – with sayur labu siam (chayote soup). [41] Nasi kuning Manado – with shredded skipjack tuna wrapped in woka (Saribus rotundifolius) leaf. [42] Nasi kuning Sunda – with ayam goreng, balado egg, fried liver with sambal, bihun goreng and ...
Nasi bebek: Chinese Indonesian Rice dish, meat dish Made of either braised or roasted duck and plain white rice. Nasi bebek goreng Nationwide, but especially popular in East Java and Bali Rice dish, meat dish Traditional seasoned fried duck, served with sambal hot and spicy chili paste, served with steamed rice. Nasi biryani or nasi briyani
Nasi goreng pattaya, or simply nasi pattaya, is a Southeast Asian fried rice dish made by covering or wrapping chicken fried rice in thin fried egg or omelette. Despite its apparent reference to the city of Pattaya in Thailand , the dish is believed to originate from Malaysia , and today is also commonly found in Singapore .
Nasi dagang (Jawi: ناسي داڬڠ , lit. ' trader's rice ' ) is a Malaysian dish consisting of rice steamed in coconut milk , fish curry and extra ingredients such as pickled cucumber and carrots.