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This butter dish alternative keeps butter soft and fresh for up to a month without refrigeration. The post If You Like Smooth, Spreadable Butter, Then You Need This appeared first on Taste of Home.
A French butter dish is a container used to maintain the freshness and spreadable consistency of butter without refrigeration. This late 19th-century French-designed pottery crock has two parts: a base that holds water, and a cup to hold the packed butter which also serves as a lid.
Best Plant-Based Butter: Country Crock. Maybe it’s not actual butter, but Country Crock proves that plant-based can be just as craveable. Featuring a warm yellow hue and a texture that was ...
From unsalted sticks to vegan spreads, there are so many different types of butter out there — each best suited for different things, from baking to spreading on toast.
Read moreTurn cold butter into a soft spread with these must-have kitchen gadgets. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways ...
Olive Tapenade. This spread is zippy and briny making it the perfect addition to a charcuterie board or a goat cheese crostini platter. Though it only takes 10 minutes to make, you can also whip ...