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  2. Cinnamyl acetate - Wikipedia

    en.wikipedia.org/wiki/Cinnamyl_acetate

    The European Parliament registered cinnamyl acetate as both a flavouring substance and a cosmetic compound in 1996. [14] [15] The Joint (FAO/WHO) Expert Committee on Food Additives described in 2000 that “the substance does not present a safety concern at current levels of intake when used as a flavouring agent”. [1]

  3. Cinnamaldehyde - Wikipedia

    en.wikipedia.org/wiki/Cinnamaldehyde

    Cinnamaldehyde is an organic compound with the formula C 9 H 8 O or C 6 H 6 CH=CHCHO. Occurring naturally as predominantly the trans ( E ) isomer, it gives cinnamon its flavor and odor . [ 1 ] It is a phenylpropanoid that is naturally synthesized by the shikimate pathway . [ 2 ]

  4. Jasminaldehyde - Wikipedia

    en.wikipedia.org/wiki/Jasminaldehyde

    Jasminaldehyde used in industry is commonly derived not from jasmine essential oil, but ultimately from the castor bean plant. The process starts with ricinoleic acid, the principal constituent of castor oil.

  5. α-Hexylcinnamaldehyde - Wikipedia

    en.wikipedia.org/wiki/Α-Hexylcinnamaldehyde

    The commercial material often contains low levels of 2,6-di-tert-butyl-4-methoxyphenol as a stabilizer. It is a derivative of cinnamaldehyde with a hexyl substituent. One supplier reported that its hexyl cinnamaldehyde (or "hexyl cinnamic aldehyde") contained at least 90% trans isomer. [2]

  6. Cinnamyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Cinnamyl_alcohol

    Cinnamyl alcohol or styron [2] is an organic compound that is found in esterified form in storax, Balsam of Peru, and cinnamon leaves. It forms a white crystalline solid when pure, or a yellow oil when even slightly impure.

  7. Acetal - Wikipedia

    en.wikipedia.org/wiki/Acetal

    Used in a more general sense, the term X,Y-acetal also refers to any functional group that consists of a carbon bearing two heteroatoms X and Y. For example, N,O-acetal refers to compounds of type R 1 R 2 C(OR)(NR' 2) (R,R' ≠ H) also known as a hemiaminal ether or Aminal, a.k.a. aminoacetal.

  8. Amyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Amyl_alcohol

    Amyl alcohol isomers; Common name Structure Type IUPAC name Boiling point (°C) [3] 1-pentanol or normal amyl alcohol primary Pentan-1-ol: 138.5 2-methyl-1-butanol or active amyl alcohol primary 2-Methylbutan-1-ol: 128.7 3-methyl-1-butanol or isoamyl alcohol or isopentyl alcohol primary 3-Methylbutan-1-ol: 131.2 2,2-dimethyl-1-propanol or ...

  9. List of additives in cigarettes - Wikipedia

    en.wikipedia.org/wiki/List_of_additives_in...

    This is a static list of 599 additives that could be added to tobacco cigarettes in 1994. The ABC News program Day One first released the list to the public on March 7, 1994. [1]