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Agaricus subrufescens (syn. Agaricus blazei, Agaricus brasiliensis or Agaricus rufotegulis) is a species of mushroom, commonly known as almond mushroom, almond agaricus, mushroom of the sun, God's mushroom, mushroom of life, royal sun agaricus, jisongrong, or himematsutake (Chinese: 姬松茸, Japanese: 姫まつたけ, "princess matsutake").
All bioluminescent fungi share the same enzymatic mechanism, suggesting that there is a bioluminescent pathway that arose early in the evolution of the mushroom-forming Agaricales. [5] All known luminescent species are white rot fungi capable of breaking down lignin, found in abundance in wood.
The shiitake (/ ʃ ɪ ˈ t ɑː k eɪ, ˌ ʃ iː ɪ-,-k i /; [1] Japanese: [ɕiꜜːtake] ⓘ Chinese/black mushroom or Lentinula edodes) is a macrofungus native to East Asia, which is cultivated and consumed around the globe.
Psilocybe cyanescens has a hygrophanous pileus (cap) that is caramel to chestnut-brown when moist, fading to pale buff or slightly yellowish when dried. Caps generally measure from 1.5–5 cm (½" to 2") across, and are normally distinctly wavy in maturity. [1]
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The gills of the mushroom are white to cream, and descend on the stalk if present. If so, the stipe is off-center with a lateral attachment to wood. The spore print of the mushroom is white to lilac-gray, and best viewed on dark background. The mushroom's stipe is often absent. When present, it is short and thick.
At present, psilocybin mushroom use has been reported among some groups spanning from central Mexico to Oaxaca, including groups of Nahua, Mixtecs, Mixe, Mazatecs, Zapotecs, and others. [2] An important figure of mushroom usage in Mexico was María Sabina, [17] who used native mushrooms, such as Psilocybe mexicana in her practice.
A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source.