When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. This Diet Can Lower Your Threat of Heart Attack and Stroke ...

    www.aol.com/lifestyle/diet-lower-threat-heart...

    A meta-analysis of 40 clinical trials links the Mediterranean diet to a lowered risk of heart attack and stroke. The diet was the most effective at lowering risk of any eating plans studied ...

  3. Study Finds Eating These 6 Foods Can Lower Your Risk of Heart ...

    www.aol.com/lifestyle/study-finds-eating-6-foods...

    A new study pinpoints six foods that may lower your risk of heart disease, and that are linked to better heart health. People who followed the healthiest eating plans had a nearly 20% lower risk ...

  4. 16 heart-healthy foods to lower cholesterol and blood pressure

    www.aol.com/news/9-heart-healthy-foods-lower...

    Food is medicine when it comes to preventing heart disease — the leading cause of death in the U.S. — just ask cardiologists. Diet can have a huge impact on heart health, says Dr. Sean Heffron ...

  5. Cardiac diet - Wikipedia

    en.wikipedia.org/wiki/Cardiac_diet

    The diet concentrates on reducing "foods containing saturated fats and trans fats" and substituting them with "mono and polyunsaturated fats". The diet advocates increasing intake of "complex carbohydrates, soluble fiber and omega 3 fatty acids" and is recommended for people with cardiovascular disease or people looking for a healthier diet. [2]

  6. Coronary ischemia - Wikipedia

    en.wikipedia.org/wiki/Coronary_ischemia

    A healthy diet is a very important factor in preventing coronary ischemia or coronary artery disease. [38] A heart-healthy diet is low in saturated fat and cholesterol and high in fruits, vegetables, and whole grains. [39] Recent studies have shown that there is an inverse correlation between increased fruit and vegetable intake and the risk of ...

  7. Hypertension and the brain - Wikipedia

    en.wikipedia.org/wiki/Hypertension_and_the_brain

    In terms of environmental factors, dietary salt intake is the leading risk factor in the development of hypertension. [7] Salt sensitivity is characterized by an increase in blood pressure with an increase in dietary salt and is associated with various genetic, demographic, and physiological factors— African American populations, postmenopausal women, and older individuals carry a higher ...

  8. ‘I’m a Cardiologist and This Is the Nut I Eat Almost Every ...

    www.aol.com/lifestyle/m-cardiologist-nut-eat...

    A 2020-published analysis found that consuming 42.5 grams of almonds (about a handful or two) per day could help reduce heart disease risk short-term—and maybe even long-term.

  9. Cerebral atrophy - Wikipedia

    en.wikipedia.org/wiki/Cerebral_atrophy

    Prevention of cerebral atrophy depends on preventing the conditions driving it. [22] Some steps that can be taken to reduce the risk: controlling blood pressure; a healthy balanced diet including omega-3's and antioxidants; staying active mentally, physically, and socially. [23]

  1. Related searches cerebral cortex damage effects on heart healthy diet menu for a day for women

    heart healthy diet pdfwhat is a heart diet
    heart healthy diet