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  2. Template:Convert/list of units - Wikipedia

    en.wikipedia.org/wiki/Template:Convert/list_of_units

    The table below lists units supported by ... U.S.qt U.S. qt US pint: ... dry measure: US dry barrel: USdrybbl US dry bbl

  3. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    British imperial measures distinguish between weight and volume. Weight is measured in ounces and pounds (avoirdupois) as in the U.S. Volume is measured in imperial gallons, quarts, pints, fluid ounces, fluid drachms, and minims. The imperial gallon was originally defined as 10 pounds (4.5359 kg) of water in 1824, and refined as exactly 4.54609 ...

  4. Dry measure - Wikipedia

    en.wikipedia.org/wiki/Dry_measure

    In US customary units, most units of volume exist both in a dry and a liquid version, with the same name, but different values: the dry hogshead, dry barrel, dry gallon, dry quart, dry pint, etc. The bushel and the peck are only used for dry goods. Imperial units of volume are the same for both dry and liquid goods. They have a different value ...

  5. United States customary units - Wikipedia

    en.wikipedia.org/wiki/United_States_customary_units

    Dry volume is measured on a separate system, although many of the names remain the same. Small fruits and vegetables are often sold in dry pints and dry quarts. The US dry gallon is less commonly used, and was not included in the handbook that many states recognize as the authority on measurement law.

  6. Plan for Establishing Uniformity in the Coinage, Weights, and ...

    en.wikipedia.org/wiki/Plan_for_Establishing...

    The following table lists the units of the Jeffersonian decimal system, and their relationship with one another. The values of these units are based on Jefferson's proposal of a foot that was equal in length to one-fifth of a second rod, one fourth of an inch shorter than the foot in use at the time, and approximately equal to 0.298461684 m. [ 5 ]

  7. List of conversion factors - Wikipedia

    en.wikipedia.org/wiki/List_of_conversion_factors

    quart (US dry) qt (US) ≡ 1 ⁄ 32 bu (US lvl) = 1 ⁄ 4 gal (US dry) = 1.101 220 942 715 × 10 −3 m 3: quart (US fluid) qt (US) ≡ 1 ⁄ 4 gal (US fl) = 946.352 946 × 10 −6 m 3: quarter; pail: ≡ 8 bu (imp) = 0.290 949 76 m 3: register ton: ≡ 100 cu ft = 2.831 684 6592 m 3: sack (US) ≡ 3 bu (US lvl) = 0.105 717 210 500 64 m 3: seam ...

  8. Comparison of the imperial and US customary measurement ...

    en.wikipedia.org/wiki/Comparison_of_the_imperial...

    The subdivisions of the bushel were maintained. As with US dry measures, the imperial system divides the bushel into 4 pecks, 8 gallons, 32 quarts or 64 pints. Thus, all of these imperial measures are about 3% larger than are their US dry-measure counterparts. Fluid measure is not as straightforward.

  9. Imperial and US customary measurement systems - Wikipedia

    en.wikipedia.org/wiki/Imperial_and_US_customary...

    The US Customary system of units makes use of set of dry units of capacity that have a similar set of names [Note 7] to those of liquid capacity, though different volumes: the dry pint having a volume of 33.6 cubic inches (550 ml) against the US fluid pint's volume of 28.875 cubic inches (473 ml) and the imperial pint of 34.68 cubic inches (568 ...