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Yusheng, yee sang or yuu sahng (Chinese: 魚生; pinyin: yúshēng; Jyutping: jyu4saang1), or Prosperity Toss, also known as lo sahng (Cantonese for 撈生) is a Chinese raw fish salad that is popular among the Chinese communities of Malaysian and Singaporean cuisine.
Ancient characters for sheng (生) were pictographs showing a plant growing out of the earth (土). The unabridged Chinese-Chinese Hanyu Da Cidian ("Comprehensive Chinese Word Dictionary"), lexicographically comparable to the Oxford English Dictionary, gives five definitions of yǎngshēng (養生): 保养生命; 维持生.
This is a list of historical Chinese sources referring to Chinese cuisine.Not long after the expansion of the Chinese Empire during the Qin dynasty (221–207 BC) and Han dynasty (202 BC – 220 AD), Chinese writers noted the great differences in culinary practices among people from different parts of the realm.
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Hundreds of teapot shops line the edges of the town's crowded streets and it is a popular tourist destination for many Chinese. While Dīngshān is home to dozens of ceramics factories, Yíxīng Zǐshā Factory Number 1 , which opened in 1958, [ citation needed ] processes a large part of the clay used in the region, produces fine pottery ware ...
The history of Chinese cuisine is marked by both variety and change. The archaeologist and scholar Kwang-chih Chang says "Chinese people are especially preoccupied with food" and "food is at the center of, or at least it accompanies or symbolizes, many social interactions". Over the course of history, he says, "continuity vastly outweighs change."
Han Chinese via the Mongols : Traditional bean curd made in Shiping County, dating from the Yuan dynasty. Xuanwei ham: 宣威腿: 宣威腿: Xuānwēi tuǐ: Han Chinese : Traditional ham made in Xuanwei, a county-level city in Qujing. It dates from the Ming dynasty. Yiliang roast duck: 宜良烤鴨: 宜良烤鸭: yíliáng kǎoyā: Han Chinese
The Ni gave birth to all life. Ni is another name for the Yi people. It is sometimes translated as black because black is a revered color in Yi culture. [7] Yi tradition tells us that their common ancestor was named Apu Dumu ꀉꁌꅋꃅ or ꀉꁌꐧꃅ (Axpu Ddutmu or Axpu Jjutmu). Apu Dumu had three wives, each of whom had two sons.