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  2. Mandoline - Wikipedia

    en.wikipedia.org/wiki/Mandoline

    A mandoline is used by running a piece of food (with some protection for fingers) along an adjustable inclined plane into one or more blades. On some models vertical blades cut to produce julienne, or a wavy blade is used that produces crinkle cuts. In these models a quarter turn to the food between passes produces dice and waffle cuts.

  3. You Just Got a Mandoline—Here Are 17 Recipes You Should Make ...

    www.aol.com/just-got-mandoline-17-recipes...

    In her new cookbook, Carolina Gelen writes: “Some children grew up with fruit plates as a snack; I grew up with crisp, salted cauliflower to nibble on.

  4. List of eating utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_eating_utensils

    In others, such as Japanese and Chinese, where bowls of food are more often raised to the mouth, little modification from the basic pair of chopsticks and a spoon has taken place. Western culture has taken the development and specialization of eating utensils further, with the result that multiple utensils may appear in a dining setting, each ...

  5. Gibson F-5 - Wikipedia

    en.wikipedia.org/wiki/Gibson_F-5

    The F-5 is a mandolin made by Gibson beginning in 1922. Some of them are referred to as Fern because the headstock is inlaid with a fern pattern. The F-5 became the most popular and most imitated American mandolin, [1] and the best-known F-5 was owned by Bill Monroe, the father of bluegrass music, who in turn helped identify the F-5 as the ultimate bluegrass mandolin.

  6. 22 Kitchen Gadgets So Clever, They’ll Make You Feel Like A ...

    www.aol.com/smitten-22-kitchen-items-prove...

    Step right up amateur chefs and food lovers alike! Prepare to have your minds (and possibly your eggs) scrambled by a collection of 22 kitchen items so cleverly designed, they'll make your old ...

  7. Mandolin - Wikipedia

    en.wikipedia.org/wiki/Mandolin

    A mandolin (Italian: mandolino, pronounced [mandoˈliːno]; literally "small mandola") is a stringed musical instrument in the lute family and is generally plucked with a pick. It most commonly has four courses of doubled strings tuned in unison, thus giving a total of eight strings. A variety of string types are used, with steel strings being ...

  8. Egg slicer - Wikipedia

    en.wikipedia.org/wiki/Egg_slicer

    An egg slicer Use of an egg slicer. An egg slicer is a food preparation utensil used to slice peeled, hard-boiled eggs quickly and evenly. An egg slicer consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed to slice.

  9. 20 iconic rock songs written on the spot - AOL

    www.aol.com/entertainment/20-iconic-rock-songs...

    R.E.M. guitarist Peter Buck was only trying to learn a new instrument, the mandolin, and recorded himself. When he played back the recording the next day, he heard a catchy riff from his sessions.