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  2. Special Milk Program - Wikipedia

    en.wikipedia.org/wiki/Special_Milk_Program

    1942 promotion of the Milk Program by the Agricultural Marketing Administration. In the United States, the Special Milk Program, sometimes known as the School Milk Program, offers federal reimbursements for milk served to children in an eligible participating outlet, which includes schools, child care institutions, settlement houses, homeless shelters, or summer camps.

  3. Got Milk Cartons? Not all local schools do.

    www.aol.com/got-milk-cartons-not-local-110815982...

    In light of the national milk carton shortage local schools are wondering: ... For premium support please call: 800-290-4726 more ways to reach us. ... school and nutrition programs, and children ...

  4. Government grant scam looks like text from a friend — and ...

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  5. Healthy, Hunger-Free Kids Act of 2010 - Wikipedia

    en.wikipedia.org/wiki/Healthy,_Hunger-Free_Kids...

    The Healthy, Hunger-Free Kids Act allows the U.S. Department of Agriculture (USDA) to make significant changes to the school lunch program for the first time in over 30 years. [4] In addition to funding standard child nutrition and school lunch programs, there are several new nutritional standards in the bill. The main aspects are listed below. [1]

  6. Should whole milk stay banned in schools? What to know as ...

    www.aol.com/whole-milk-stay-banned-schools...

    The House of Representatives voted to allow whole milk in public schools in an attempt to put an Obama-era ban out to pasture. The bill, dubbed the Whole Milk for Healthy Kids Act — one of ...

  7. Dairy Promotion Program - Wikipedia

    en.wikipedia.org/wiki/Dairy_Promotion_Program

    The Dairy Promotion Program or National Dairy Checkoff is a United States commodity checkoff program for dairy product promotion, research, and nutrition education as part of a comprehensive strategy to increase human consumption of milk and dairy products and to reduce dairy surpluses, established in 1983.

  8. Is that extra charge for non-dairy milk discrimination? A ...

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  9. United States raw milk debate - Wikipedia

    en.wikipedia.org/wiki/United_States_raw_milk_debate

    American raw milk. Pasteurization is a sanitation process in which milk is heated briefly to a temperature high enough to kill pathogens, followed by rapid cooling.While different times and temperatures may be used by different processors, pasteurization is most commonly achieved with heating to 161 degrees Fahrenheit (71.7 degrees Celsius) for 15 seconds.