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Stevia, a natural sweetener, replaced the artificial sweetener sucralose by 2019, and the packaging was redesigned to attract a wider audience, hoping to reverse a three-year trend of declining sales. [10] [11] In 2020, Russell Stover Chocolates was the top sugar-free chocolate company in the United States. [12]
In late 2013, the firm replaced their previous stevia and erythritol sweetener with a mix of stevia extract, monk fruit extract, and erythritol, a blend that they called SweetSmart. [18] [19] In September 2016, the company announced that all their products had been reformulated to be sweetened only with stevia. [20]
PureVia is a stevia-based low calorie sugar substitute developed jointly by PepsiCo and Whole Earth Sweetener Company which is a wholly owned subsidiary of artificial sweetener manufacturing company Merisant. [1] It is currently distributed and marketed by Whole Earth Sweetener Company as a tabletop sweetener and as a food
This chocolate-flavored Stevia sweetener contains no sugar but tricks the brain into thinking the tongue tastes sugar without any of the affects. "You only want to love food that love you back ...
Merisant markets brands in over 90 countries including Equal and Canderel, as well as natural sweeteners PureVia and Whole Earth featuring stevia and monkfruit extract. In 2021, Merisant was ranked 12th on the Top 50 Global Sweetener Companies list by FoodTalks.
Sweetener products include glucose syrup, high maltose syrups, high fructose corn syrup, caramel color, dextrose, polyols, maltodextrins, and glucose and syrup solids. [47] Since its acquisition of PureCircle, Ingredion also produces plant-based stevia sweeteners and flavors for the food and beverage industry. [ 36 ]