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  2. Ammonium sulfate precipitation - Wikipedia

    en.wikipedia.org/wiki/Ammonium_sulfate_precipitation

    Ammonium sulfate is an inorganic salt with a high solubility that disassociates into ammonium (NH + 4) and sulfate (SO 2− 4) in aqueous solutions. [1] Ammonium sulfate is especially useful as a precipitant because it is highly soluble, stabilizes protein structure, has a relatively low density, is readily available, and is relatively inexpensive.

  3. Salting out - Wikipedia

    en.wikipedia.org/wiki/Salting_out

    Salting out is typically used to precipitate large biomolecules, such as proteins or DNA. [2] Because the salt concentration needed for a given protein to precipitate out of the solution differs from protein to protein, a specific salt concentration can be used to precipitate a target protein. This process is also used to concentrate dilute ...

  4. Hofmeister series - Wikipedia

    en.wikipedia.org/wiki/Hofmeister_series

    The "salting out" effect is commonly exploited in protein purification through the use of ammonium sulfate precipitation. [16] However, these salts also interact directly with proteins (which are charged and have strong dipole moments) and may even bind specifically (e.g., phosphate and sulfate binding to ribonuclease A ).

  5. The Many Types of Salt And Their Uses - AOL

    www.aol.com/lifestyle/food-many-types-salt-and...

    Kosher salt is free of additives and is machine-produced to have coarse flat flakes, larger than table salt. It's typically not used for baking because it doesn't dissolve as easily in batters ...

  6. Ammonium sulfate - Wikipedia

    en.wikipedia.org/wiki/Ammonium_sulfate

    Being extremely soluble in water, ammonium sulfate can "salt out" (precipitate) proteins from aqueous solutions. [3] [4] Precipitation by ammonium sulfate is a result of a reduction in solubility rather than protein denaturation, thus the precipitated protein can be resolubilized through the use of standard buffers. [5]

  7. Brilliant and Surprising Uses for Salt - AOL

    www.aol.com/news/2016-02-16-surprising-uses-for...

    Here are a few unexpected ways you can use salt and save a few bucks at the same time. But what most people don't realize is that salt can be used for a lot more than cooking.

  8. Bittern (salt) - Wikipedia

    en.wikipedia.org/wiki/Bittern_(salt)

    Bitterns can be produced from salt ponds which get their color from organisms adapted to the hypersaline environment. [1] Bittern (pl. bitterns), or nigari, is the salt solution formed when halite (table salt) precipitates from seawater or brines. Bitterns contain magnesium, calcium, and potassium ions as well as chloride, sulfate, iodide, and ...

  9. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Aluminium sodium sulfate – mineral salt; Aluminium sulfate – mineral salt; Amaranth – color (red) (FDA: [DELISTED] Red #2) Note that amaranth dye is unrelated to the amaranth plant; Amaranth oil – high in squalene and unsaturated fatty acids – used in food and cosmetic industries. Amchur (mango powder) –

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