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Flank steak is a budget-friendly cut of meat that's quick and easy to cook. With these flank steak recipes, you can make fajitas, stir fry, and grilled dishes!
There are elegant sides like lobster mac and cheese for a surf and turf plate, and more casual weeknight recipes like a simple wedge salad, Ree Drummond's cheesy olive bread, or easy air fryer ...
Thinly sliced steak and tender broccoli join those unmistakable noodles in a savory ginger soy sauce for an all-in-one dinner that’s sure to become a lunchtime classic. Get the Beef & Broccoli ...
I like to serve chicken Parmesan with garlic bread, but pasta also works. Prepare all components of your steak frites in an air fryer. Pair your steak and fries with some greens to complete the meal.
Chicken-fried steak (also known as country-fried steak) is an American breaded cutlet dish that may have originated with German and Austrian immigrants to Texas in the 19th century. [1] It is a piece of beef steak (tenderized cubed steak) coated with seasoned flour and fried. It is associated with Southern U.S. cuisine.
Serve these meatballs with risotto, orzo, or with crusty bread to make this a weeknight dinner, or on their own for a party appetizer to remember. Get the French Onion Chicken Meatballs recipe .
With sliced grilled chicken, roasted Brussels sprouts and sweet potatoes, a kale and Parmesan salad, all on top of brown rice, these grain bowls are filling, healthy without being boring, and ...
Related: 34 Steak Dinner Recipes From Filet Mignon to Rib-Eye. Ensure your skillet is smoking hot. Cast iron pans are a classic choice for cooking steak, and this is what Jay opts for as well. But ...