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  2. Disturbing Video Of Woman Wrapped In Plastic Bag Post ...

    www.aol.com/mom-wrapped-plastic-bag-childbirth...

    A woman wrapped in a large plastic bag after being discharged from a hospital following childbirth sparked debate about traditional post-partum practices in China.Facing sub-5-degree temperatures ...

  3. Postpartum confinement - Wikipedia

    en.wikipedia.org/wiki/Postpartum_confinement

    Postpartum confinement is well-documented in China, where the tradition is known as "Sitting the month": 坐月子 "Zuò yuè zi" in Mandarin or 坐月 "Co5 Jyut2" in Cantonese. [11] The earliest record of the Chinese custom of postpartum confinement dates back over 2,000 years ago in the Book of Rites, where it was known as yuè nèi (月内 ...

  4. Postpartum care - Wikipedia

    en.wikipedia.org/wiki/Postpartum_care

    Within the Chinese tradition, specialist businesses such as Red Wall Confinement Centre charge up to $27,000 for one month. [9] In Taiwan, postpartum nursing centres are popular, for those who can afford them. [10] Birth tourism centres operating under the radar in the United States for Chinese women offer "sitting the month". [11]

  5. Childbirth in China - Wikipedia

    en.wikipedia.org/wiki/Childbirth_in_China

    Postpartum depression occurs in an estimated 30% of Chinese women 1–3 years postpartum. [25] A 2008 study found that postpartum depression (PPD) is twice as common in women who practiced zuoyuezi despite considering the practice unhelpful and in women who are cared for by their mother-in-law. [26]

  6. Woman sentenced for helping pregnant Chinese women get ... - AOL

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    A California woman was sentenced to 41 months in prison for helping Chinese women travel to the U.S. to deliver babies who automatically became American citizens.

  7. Ginseng chicken soup - Wikipedia

    en.wikipedia.org/wiki/Ginseng_chicken_soup

    The double-boiled chicken cooked with dong quai (当归; i.e. female ginseng) or panax ginseng is a common type of bo (補) eaten by Chinese women on their first trimester of pregnancy. [3] It is also a common bo eaten by Chinese women during the postpartum confinement , along with many other kind of postpartum confinement dishes (e.g. boiled ...

  8. New mom shares raw photo to detail her postpartum struggles - AOL

    www.aol.com/lifestyle/2017-03-15-ruth-lee...

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  9. Chuang Shu-chi - Wikipedia

    en.wikipedia.org/wiki/Chuang_Shu-chi

    [1] [7] The book was the first to link traditional Chinese practices of postpartum confinement with modern medicine. [8] In 1994, Chuang established a Taiwan branch of her Japanese clinic, under the name International Family Cancer Prevention Foundation. [6] Chuang continued her practice until 8 May 2009.