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  2. East Asian tea ceremony - Wikipedia

    en.wikipedia.org/wiki/East_Asian_tea_ceremony

    Tea ceremony is a ritualized practice of making and serving tea (茶 cha) in East Asia practiced in the Sinosphere. [1] The original term from China (Chinese: 茶道 or 茶禮 or 茶艺), literally translated as either "way of tea", [2] "etiquette for tea or tea rite", [3] or "art of tea" [4] among the languages in the Sinosphere, is a cultural activity involving the ceremonial preparation and ...

  3. Chinese tea culture - Wikipedia

    en.wikipedia.org/wiki/Chinese_tea_culture

    Chinese tea culture heavily influenced the cultures in neighboring East Asian countries, such as Japan and Korea, with each country developing a slightly different form of the tea ceremony. Chinese tea culture, especially the material aspects of tea cultivation, processing, and teaware also influenced later adopters of tea, such as India, the ...

  4. Gongfu tea - Wikipedia

    en.wikipedia.org/wiki/Gongfu_tea

    Gongfu tea (Teochew: gang1 hu1 dê5) or kung fu tea (Chinese: 工夫茶 or 功夫茶; both gōngfū chá), literally "making tea with skill", [1] is a traditional Chinese tea preparation method sometimes called a "tea ceremony". [2] [3] It is probably based on the tea preparation approaches originating in Fujian [4] and the Chaoshan area of ...

  5. Chinese tea - Wikipedia

    en.wikipedia.org/wiki/Chinese_tea

    A traditional Chinese tea set consists of special clay or porcelain teapots, teacups, tea spoons, tea strainers, draining trays, tea forceps (for the leaves), a large forceps (for the tea cups) and occasionally, tea caddies. All of these are kept on a special wooden tea tray with an inbuilt draining arrangement and a holder for the drained ...

  6. History of tea - Wikipedia

    en.wikipedia.org/wiki/History_of_tea

    Tang dynasty writer Lu Yu's (simplified Chinese: 陆羽; traditional Chinese: 陸羽; pinyin: lùyǔ) Cha Jing (The Classic of Tea) (simplified Chinese: 茶经; traditional Chinese: 茶經; pinyin: chá jīng) is an early work on the subject. According to Cha Jing, tea drinking was widespread. The book describes how tea plants were grown, the ...

  7. Grand Treatise on Tea - Wikipedia

    en.wikipedia.org/wiki/Grand_Treatise_on_Tea

    The Grand Treatise on Tea (simplified Chinese: 大 观 茶 论; traditional Chinese: 大 觀 茶 論; pinyin: Dàguān Chá Lùn) [a] is a book written by the Chinese Emperor Huizong of the Song dynasty in 1107. [1] [2] Emperor Huizong was a great connoisseur of tea, with masterful skill in the art of tea ceremony. He often engaged in tea ...

  8. They're called 'big pie.' Where to find giant Chinese ... - AOL

    www.aol.com/news/theyre-called-big-pie-where...

    Finding great da bing, giant Chinese scallion pies, in Temple City and Rowland Heights. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  9. Tea pet - Wikipedia

    en.wikipedia.org/wiki/Tea_pet

    The selection of a tea pet can reflect the owner's aspirations and values, making these figures meaningful companions during the tea ceremony. Despite the longevity of Yixing as a production centre for tea products and accessories, little was written on the development of tea pets in Chinese history, with few literary sources detailing their ...