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Issued 1949-1953 by the Bureau of Agricultural Economics; 1954-Apr. 1961 by the Agricultural Marketing Service; July 1961- by the Economics Research Service Subjects: land economics; agricultural economics
The agricultural policy of the United States is composed primarily of the periodically renewed federal U.S. farm bills.The Farm Bills have a rich history which initially sought to provide income and price support to US farmers and prevent them from adverse global as well as local supply and demand shocks.
The Soviet Union lost its only source of phosphate fertilizer upon which its agriculture was heavily dependent. [1] The Soviet Union shifted to receiving grain from other sources such as by increasing imports from its second highest import partner, Argentina. The sources included most of South America such as Venezuela and Brazil.
Agricultural policies take into consideration the primary , secondary (such as food processing, and distribution) and tertiary processes (such as consumption and supply in agricultural products and supplies). Outcomes can involve, for example, a guaranteed supply level, price stability, product quality, product selection, land use or employment.
The leadership outlined a policy agenda that included the establishment of agricultural cooperatives and collectivization. [22] It referred to these policy priorities as the plan to realize a "Super Great Leap Forward" to an agrarian-socialist polity that was linguistically and ideologically inspired by Mao Zedong 's Great Leap Forward in China.
China's Rural Reform (also called Agricultural Reform) was one of the multiple Chinese reforms implemented in China in 1978. The reforms were initiated by Deng Xiaoping, the leader of the Chinese Communist Party at the time. The reform in the agricultural sector was the first to be introduced which resulted in China meeting 4 objectives :