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  2. 13 Brilliant Salsa Recipes That'll Impress People at Your ...

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    3. Roasted Tomato Salsa. For a salsa that's earthier, richer, and a little smoky, roast your vegetables first. This recipe only uses tomatoes, peppers, and garlic, but it has a complex flavor ...

  3. Tomato Salsa with Cucumber 'Chips' Recipe - AOL - AOL.com

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  4. 10 Homemade Salsa Recipes to Spice Up Suppertime - AOL

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    If you're crunched for time but still want homemade flavor, start with a store-bought fresh salsa and stir in a few fresh ingredients like roasted corn, cilantro, and chopped red onion. 10 ...

  5. 22 Best Recipes That Use Frozen Vegetables - AOL

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    Refried beans and tomatoes provide a thick base to this easy vegetarian chili. Frozen vegetables keep prep to a minimum. Enchilada sauce and chipotle peppers in adobo work as a "chili starter ...

  6. Fresh Herb and Tomato Salsa with Smoked Cheese Recipe - AOL

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    Want to make Fresh Herb and Tomato Salsa with Smoked Cheese? Learn the ingredients and steps to follow to properly make the the best Fresh Herb and Tomato Salsa with Smoked Cheese? recipe for your family and friends.

  7. List of tomato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tomato_dishes

    Stuffed tomatoesTomato dish [4] Tomato and egg soup – Chinese soup dish; Tomato bredie – South African stew; Tomato chutney – Chutney with tomatoes as the main ingredient; Tomato compote – Side dish made from cooked tomatoes; Tomato jam – Fruit Jam; Tomato omelette – Indian breakfast dish prepared mostly in Maharashtra

  8. The Kitchen Magician: Homemade Salsa - AOL

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    So it seems like the Kitchen Magician has Mexican food on the brain lately, with Green Salsa Chicken and Taco Shells as the last (and actually, the first!) two recipes.

  9. Salsa (food) - Wikipedia

    en.wikipedia.org/wiki/Salsa_(food)

    In the 1980s, tomato-based Mexican-style salsas gained in popularity. In 1992, the dollar value of salsa sales in the United States exceeded those of tomato ketchup. [6] Salsa made with jalapeños, mango, pineapple, red onion and cilantro (coriander) Tomato-based salsas later found competition from salsas made with fruit, corn, or black beans.