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The scientific approach to food and nutrition arose with attention to agricultural chemistry in the works of J. G. Wallerius, Humphry Davy, and others.For example, Davy published Elements of Agricultural Chemistry, in a Course of Lectures for the Board of Agriculture (1813) in the United Kingdom which would serve as a foundation for the profession worldwide, going into a fifth edition.
YouTube Music is a music streaming service developed by the American video platform YouTube, a subsidiary of Google.The service is designed with a user interface that allows users to explore songs and music videos on YouTube based on genres, playlists, and recommendations.
Over 1,200 (and growing) books published by the Metropolitan Museum of Art, New York, up to c. 2009, fully available to download as PDFs (though content is still copyrighted) from the Thomas J. Watson Library at the MMA. Exhibition and collection catalogues, many very large and well-illustrated, and much else.
From 2007 to 2015, the IMSLP / Petrucci Music Library used a logo based on a score. The score image in the background was taken from the beginning of the first printed book of music, the Harmonice Musices Odhecaton. It was published in Venice, Italy in 1501 by Ottaviano Petrucci, the library's namesake. [5] [non-primary source needed]
Download QR code; Print/export ... Food chemistry (7 C, 10 P) Food databases ... Bataan Rice Enrichment Project; Bifidobacterium animalis;
Wine is one of the most popular alcoholic beverages worldwide, with people drinking it for hundreds, if not thousands, of years. Especially in light of red wine’s place in the Mediterranean diet ...
Winter-Themed Christmas PieCakes. He created a cake and pie dessert that features three desserts in one: pecan pie, pumpkin pie, and spice cake.
Growth of the eight largest Wikibooks sites (by language), July 2003–January 2010. Wikibooks (previously called Wikimedia Free Textbook Project and Wikimedia-Textbooks) is a wiki-based Wikimedia project hosted by the Wikimedia Foundation for the creation of free content digital textbooks and annotated texts that anyone can edit.