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  2. Syngas to gasoline plus - Wikipedia

    en.wikipedia.org/wiki/Syngas_to_gasoline_plus

    In terms of product types, Fischer–Tropsch production has been limited to linear paraffins, [8] such as synthetic crude oil, whereas methanol to gasoline processes can produce aromatics, such as xylene and toluene, and naphthenes and iso-paraffins, such as drop-in gasoline and jet fuel.

  3. BTX (chemistry) - Wikipedia

    en.wikipedia.org/wiki/BTX_(chemistry)

    The BTX aromatics are very important petrochemical materials. Global consumption of benzene, estimated at more than 40,000,000 tons in 2010, showed an unprecedented growth of more than 3,000,000 tons from the level seen in 2009.

  4. Gas to liquids - Wikipedia

    en.wikipedia.org/wiki/Gas_to_liquids

    Baofeng Ningxia Methanol-to-Olefins plant. In the early 1970s, Mobil developed an alternative procedure in which natural gas is converted to syngas, and then methanol. The methanol reacts in the presence of a zeolite catalyst to form various compounds. In the first step methanol is partially dehydrated to give dimethyl ether: 2 CH 3 OH → CH 3 ...

  5. Methanol - Wikipedia

    en.wikipedia.org/wiki/Methanol

    Condensation of methanol to produce hydrocarbons and even aromatic systems is the basis of several technologies related to gas to liquids. These include methanol-to-hydrocarbons (MtH), methanol to gasoline (MtG), methanol to olefins (MtO), and methanol to propylene (MtP).

  6. Petrochemical - Wikipedia

    en.wikipedia.org/wiki/Petrochemical

    The two most common petrochemical classes are olefins (including ethylene and propylene) and aromatics (including benzene, toluene and xylene isomers). Oil refineries produce olefins and aromatics by fluid catalytic cracking of petroleum fractions. Chemical plants produce olefins by steam cracking of natural gas liquids like ethane and propane.

  7. Aromatization - Wikipedia

    en.wikipedia.org/wiki/Aromatization

    Aromatization is a chemical reaction in which an aromatic system is formed from a single nonaromatic precursor. Typically aromatization is achieved by dehydrogenation of existing cyclic compounds, illustrated by the conversion of cyclohexane into benzene. Aromatization includes the formation of heterocyclic systems.

  8. What Are Aromatics? - AOL

    www.aol.com/lifestyle/aromatics-134834711.html

    Aromatics refer to vegetables and herbs that add flavor and aroma to a dish. Commonly-used aromatics include leeks, onions, carrots and celery, but the list goes on.

  9. Fragrance extraction - Wikipedia

    en.wikipedia.org/wiki/Fragrance_extraction

    Fragrance extraction refers to the separation process of aromatic compounds from raw materials, using methods such as distillation, solvent extraction, expression, sieving, or enfleurage. [1] The results of the extracts are either essential oils , absolutes , concretes , or butters , depending on the amount of waxes in the extracted product.