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  2. Diplazium esculentum - Wikipedia

    en.wikipedia.org/wiki/Diplazium_esculentum

    The young fronds are stir-fried and used in salads. [6] [7]They may have mild amounts of fern toxins but no major toxic effects are recorded. [8]It is known as pakô ("wing") in the Philippines, [6] pucuk paku and paku tanjung in Malaysia, sayur paku or pakis in Indonesia, phak koot (Thai: ผักกูด) in Thailand, rau dớn in Vietnam, dhekia (Assamese: ঢেকীয়া) in Assam ...

  3. Helminthostachys zeylanica - Wikipedia

    en.wikipedia.org/wiki/Helminthostachys_zeylanica

    Helminthostachys zeylanica is a terrestrial, herbaceous fern of southeastern Asia and Australia, commonly known as kamraj and tunjuk-langit.The species is like the other members of its family, it has clusters of sporangia on stems of fertile, spike-like fronds.

  4. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    Other vegetables popularly cooked this way include bean pods and fiddlehead ferns like paku pakis and midin. Vegetables like carrots, cucumbers, onions and yardlong beans are used to make a localised variety of pickle called acar. Vegetables and herbs are also popularly served undressed and often raw in some rural indigenous communities as ulam.

  5. Lontong - Wikipedia

    en.wikipedia.org/wiki/Lontong

    The origin of lontong is from ketupat.But there was another theory that said chicken and vegetable-stuffed version of lontong (arem-arem) was a local adaptation of the original Chinese bakcang but modified to be halal and long-cylindrical shaped after the arrival of Islam in Java.

  6. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Rendang paku (fern rendang) of Dharmasraya, is the most recent addition as of 2018. [ 37 ] In 2018, rendang was officially recognised by the Indonesian government as one of the country's five national dishes : the others are soto , sate , nasi goreng , and gado-gado .

  7. List of plants of Malaysia - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_of_Malaysia

    Malaysia is a Megadiverse country, [1] of which two thirds is covered in forest [2] which is believed to be 130million years old. [3] It is composed of a variety of types, although they are mainly dipterocarp forests. [4] There are an estimated 8,500 species of vascular plants in Peninsular Malaysia, with another 15,000 in the East. [5]

  8. 30 Color Photos Photographers Took 100 Years Ago That Still ...

    www.aol.com/44-old-color-photos-showing...

    Image credits: Detroit Photograph Company "There was a two-color process invented around 1913 by Kodak that used two glass plates in contact with each other, one being red-orange and the other ...

  9. Comparison of Indonesian and Standard Malay - Wikipedia

    en.wikipedia.org/wiki/Comparison_of_Indonesian...

    Bahasa Malaysia and Bahasa Melayu are used interchangeably in reference to Malay in Malaysia. Malay was designated as a national language by the Singaporean government after independence from Britain in the 1960s to avoid friction with Singapore's Malay-speaking neighbours of Malaysia and Indonesia. [21] It has a symbolic, rather than ...