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Islamic prayer beads, called Misbaha or Tasbih, usually have 100 beads (99 +1 = 100 beads in total or 33 beads read thrice and +1). Buddhists and Hindus use the Japa Mala, which usually has 108 beads, or 27 which are counted four times. Baháʼí prayer beads consist of either 95 beads or 19 beads, which are strung with the addition of five ...
A misbaḥah is a tool that is used as an aid to perform dhikr, including the names of God in Islam, and after regular prayer. [1] It is often made of wooden or plastic beads, but also of olive seeds, ivory, pearls, and semi-precious stones such as carnelian, onyx, and amber.
The Hindu temples in South India use this semi-precious mineral for making Shiva Lingams. Sphatikam beads are made from translucent rose quartz are cut and polished as beads. Each bead is about ten millimeters in diameter. It is good conductor of heat. Hence people wear sphatikam jewelry (mala) to keep their body cool.
The properties found inside Faturan determine its desirability and value, the most valuable being gold, in the forms of gold leaf, dust or metal, added when molten. Gold Faturan was used for making jewelry beads, rings, and accessories. Tribal beads were used as dowry gifts and for making necklaces and other jewelry in North Africa and Asia.
The Bektashi Order is a Sufi order and shares much in common with other Islamic mystical movements, such as the need for an experienced spiritual guide — called a baba in Bektashi parlance — as well as the doctrine of "the four gates that must be traversed": the "Sharia" (religious law), "Tariqah" (the spiritual path), "Haqiqah" (truth ...
Typically made by mining underground salt deposits, this type of salt is processed and refined to remove minerals and impurities, then fortified with anti-caking agents (such as silicon dioxide ...
Morton kosher salt is relatively coarse, and is made by rolling cubes into flakes that have a distinctly square-ish shape. Produced since 1886 in St. Clair, Michigan, Diamond Crystal Kosher Salt ...
The difference in size and volume is perhaps the most important distinction between the two types of salt. If you are measuring by volume—using teaspoon measurers, for example—you'll get a lot ...