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This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see Vitis .
Thomcord grape is a hybrid of Thompson Seedless grape (Vitis vinifera, or Sultanina), which is popular in American (?) supermarkets during the summer, and seeded Concord grape (Vitis labrusca), commonly used to make grape juice and jelly. [2] [3] It is a plump, juicy, seedless table grape and is slightly firmer than Concord. Thomcord has a blue ...
There are more than 10,000 varieties of grapes grown globally, but only a small minority makes its way to home kitchens. Many varieties are used exclusively for the production of wine, others are ...
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The grape vine is an extremely variable species and some varieties, such as Pinot, mutate particularly frequently. At the same time, the wine and table grape industries have been important since ancient times, so large sums of money can depend on the correct identification of different varieties and clones of grapevines.
North Carolina muscadine grapes. There are about 152 [13] muscadine cultivars grown in the Southern states. [14] These include bronze, black and red varieties and consist of common grapes and patented grapes. [15] Unlike most cultivated grapevines, many muscadine cultivars are pistillate, requiring a pollenizer to set fruit.
Only early ripening varieties achieve high quality, some hybrid grape varieties but mostly V. vinifera. Region II 2501–3000 1389–1667 Early and mid-season table wine varieties will produce good quality wines. Region III 3001–3500 1668–1944 Favorable for high production of standard to good quality table wines. Region IV 3501–4000 1945 ...
Saperavi is a hardy variety, known for its ability to handle extremely cold weather and is popular for growing in high altitude and inland regions such as Kakheti. It is a teinturier [3] grape, containing the red anthocyanin within the grape pulp as well as the skin and is unusual in being one of very few such grapes used in single-varietal ...