Search results
Results From The WOW.Com Content Network
On a small baking sheet, arrange the bagel halves cut-side up. Divide the marinara between 2 of the bagel halves and spread evenly. Top each of the marinara bagels with 2 tablespoons mozzarella ...
The first pizza roll flavor was cheese. [6] In 1985, Paulucci sold his Jeno's Pizza Rolls brand to Pillsbury for $135 million. [9] Totino's pizza rolls. The Jeno's line of pizza rolls was rebranded as Totino's in 1993. [10] Totino's was acquired by General Mills with its purchase of Pillsbury in 2001. [1]
Heat the oven to 400°F. Place the bagel halves, cut-side up, onto a baking sheet. Sprinkle with the garlic powder. Bake for 5 minutes or until the bagel halves are lightly toasted. Divide the cheese, olives, pepper and oregano among the bagel halves. Bake for 5 minutes or until the cheese is melted.
The mini-bagels are topped with cheese and other pizza toppings. Bagel Bites are available in six flavors: Cheese & Pepperoni; [2] Three Cheese; Cheese, Sausage & Pepperoni; Mozzarella Cheese; Supreme; Cheesy Garlic Bread; and Extreme Nacho. Bagel Bites come in 9, 18, 24, 36, 40, and 72 count varieties. Bagel Bites are manufactured in Southwest ...
In 1985, Paulucci sold Jeno's to Pillsbury, which owned Totino's pizza. [14] Jeno's Pizza Rolls were rebranded as Totino's Pizza Rolls in 1993. [15] Pillsbury was sold to General Mills in 2001. After a series of commercial spoofs on Saturday Night Live, Totino's pizza rolls saw a boost in popularity and sales in 2016. [16]
Shop: Totino's Mini Snack Mix Original, $12.49 on Instacart The level of genius here is truly outstanding. New Totino's Mini Snack Mix comes in two flavors, Original and American Favorites.
Social media food blogger @markie_devo announced the news via Instagram on Friday, Aug. 16, exciting both Stranger Things fans and Pizza Roll lovers with the extra spicy announcement.
On October 1, 1970, Amster Pizza Bagel, Inc. registered for a product that contains 6 frozen pizza bagels in folding cartons with a net weight of 11 ounces (310 g). [ 2 ] In 1974 at a Western Bagel in Woodland Hills, California, 17-year-old store clerk Bruce Treitman began offering a flattened bagel with marinara sauce and mozzarella cheese.