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  2. Desmopressin - Wikipedia

    en.wikipedia.org/wiki/Desmopressin

    The low blood sodium that results may cause seizures. [1] It should not be used in people with significant kidney problems or low blood sodium. [1] It appears to be safe to use during pregnancy. [1] It is a synthetic analogue of vasopressin, the hormone that plays roles in the control of the body's osmotic balance, blood pressure regulation ...

  3. 21 foods that lower blood pressure — and which foods to avoid

    www.aol.com/17-foods-lower-blood-pressure...

    Over time, high blood pressure can cause damage to the arteries that can lead to health conditions including stroke, heart disease, kidney problems and dementia. There are multiple risk factors ...

  4. Glossary of diabetes - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_diabetes

    a condition in which blood glucose levels are lower than normal. This can be caused by an overdose of insulin (too much or wrong type) relative to the amount and type of food and/or exercise. Hypotension Low blood pressure or a sudden drop in blood pressure.

  5. Blood pressure - Wikipedia

    en.wikipedia.org/wiki/Blood_pressure

    Blood pressure is usually expressed in terms of the systolic pressure (maximum pressure during one heartbeat) over diastolic pressure (minimum pressure between two heartbeats) in the cardiac cycle. It is measured in millimeters of mercury (mmHg) above the surrounding atmospheric pressure , or in kilopascals (kPa).

  6. The Best Foods to Eat If You Have High Blood Pressure - AOL

    www.aol.com/best-foods-eat-high-blood-120000605.html

    The superfood is a good source of potassium, fiber, and the antioxidant lutein — all things that can relax blood vessels and lower blood pressure. Spinach is also magnesium-rich, which has been ...

  7. 6 Myths About High Blood Pressure Experts Want You to Stop ...

    www.aol.com/lifestyle/6-myths-high-blood...

    This eating pattern is low in sodium and saturated fat yet rich in blood pressure-lowering nutrients like potassium, calcium and fiber from fruits, vegetables, whole grains, beans and low-fat ...