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The leaves tend to be entire to moderately three-lobed, having a thin V-shaped petiolar sinus. The leaves and shoots are representative of hybrids between Vitis vinifera and Vitis rupestris. [1] It grows to a height of 32 metres and reaches a width of 3 metres and, like the other Vitis species, it climbs by using twining tendrils. [4]
A popular cultivar in Australia, Vitis 'Ornamental Grape', derived from Vitis vinifera x Vitis rupestris, is used in gardens for its impressive foliage that turn brilliant red, scarlet, purple and/or orange in autumn. Originally bred in France, it thrives in a range of climates from hot and dry, to cool moist and subtropical, with different ...
Vitis coignetiae with autumn leaves. Most Vitis species are found mostly in the temperate regions of the Northern Hemisphere in North America and eastern Asia, exceptions being a few in the tropics and the wine grape Vitis vinifera which originated in southern Europe and southwestern Asia. Grape species occur in widely different geographical ...
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This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see Vitis .
The Vitaceae are a family of flowering plants, with 14 genera and around 910 known species, [3] including common plants such as grapevines (Vitis spp.) and Virginia creeper (Parthenocissus quinquefolia). The family name is derived from the genus Vitis.
Amur grapes are widely used as an ornamental plant for vertical gardening. They are normally cultivated as far north as St. Petersburg in European Russia where they are planted. They are also widely crossed with other grape species (usually V. vinifera) to produce cold hardy, early ripening wine and dessert grapes for cold climates.
Stuffed grape leaves can be found across the Mediterranean, from Greek dolmades to Lebanese warak enab. These dolmas feature earthy grape leaves hugged around an ultra-savory lamb, herb, and rice ...