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Carbonado, commonly known as black diamond, is one of the toughest forms of natural diamond. It is an impure, high-density, micro-porous form of polycrystalline diamond consisting of diamond, graphite , and amorphous carbon , with minor crystalline precipitates filling pores and occasional reduced metal inclusions. [ 1 ]
In 1971, the chain sold four of its remaining restaurants to the Riese Organization, also controlled by the Riese brothers, mostly removing it from the "white tablecloth" restaurant business, and a number of the old locations had been turned into steakhouse-themed outlets. In June 1975, the former parent company, Longchamps, Inc., filed for ...
Bamonte's is a family owned Italian-American restaurant at 32 Withers Street in Williamsburg, Brooklyn, New York. [1] Anthony Bamonte took ownership in the late 1960's and is still owner to this day. The restaurant is currently being operated by Anthony Bamonte alongside his three daughters, Lisa, Laura and Nicole. It is said to have been a Mob ...
This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
Tribeca Grill is a New American restaurant at 375 Greenwich Street (at Franklin Street) in Tribeca, Manhattan, New York City, co-owned by Robert De Niro and Drew Nieporent. Celebrity investors include Bill Murray , Sean Penn , Christopher Walken , Ed Harris , and Lou Diamond Phillips , among others.
Snowfall director Damian Marcano wanted to show another side of strippers-turned-assassins Black Diamond and Dallas, so he explored them through motherhood. The end result was an awkward-but ...
Black Tap was founded in 2015 as a 15-seater in New York City by restaurateur Chris Barish, son of Planet Hollywood founder and film producer Keith Barish. The restaurant was noted for its creatively-decorated milkshakes, [3] [4] [5] In 2016, Black Tap received Time Out magazine's People's Choice award for 'Best Burger'. [6]