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The Grenadines (/ ˈ ɡ r ɛ n ə d iː n z /) is a chain of small islands that lie on a line between the larger islands of Saint Vincent and Grenada in the Lesser Antilles.Nine are inhabited and open to the public (or ten, if the offshore island of Young Island is counted): Bequia, Mustique, Canouan, Union Island, Petit St Vincent, Palm Island and Mayreau, all in Saint Vincent and the ...
Grenadine / ˈ ɡ r ɛ n ə d iː n / is a nonalcoholic bar syrup commonly used as a cocktail ingredient, distinguished by its sweetness, mild flavor, and red color.
Saint Vincent and the Grenadines (/ ˌ ɡ r ɛ n. ə ˈ d iː n z / ⓘ GREN-ə-DEENZ), sometimes known simply as Saint Vincent or SVG, [9] is an island country in the eastern Caribbean.It is located in the southeast Windward Islands of the Lesser Antilles, which lie in the West Indies, at the southern end of the eastern border between the Caribbean Sea and the Atlantic Ocean.
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Pages in category "Cocktails with grenadine" The following 10 pages are in this category, out of 10 total. This list may not reflect recent changes. B.
A Shirley Temple is a non-alcoholic mixed drink traditionally made with ginger ale and a splash of grenadine, and garnished with a maraschino cherry. [1] [2] [3] ...
This is a list of notable syrups.In cooking, a syrup is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to deposit crystals.
Kannapolis, North Carolina (near Charlotte) "Bacon Wrapped Steak and Cheese Sandwich" – grilled top sirloin topped with shredded smoked bacon cheddar and thick-cut double-smoked pecan-wood bacon (baked in oven then flash fried), house-made horseradish sauce, fresh spinach and tomatoes, rolled into a 12-inch flour tortilla, wrapped in ...