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Upload file; Search. Search. Appearance. Donate; ... Schultz's Crab House is a restaurant in ... According to Eater Washington DC, the restaurant has "wood-paneled ...
The A.E. Phillips packing plant processed seafood from many of the watermen in the region. In 1956, after a surplus season of crabs, son Brice Phillips and wife Shirley opened the first “crab shack” in Ocean City, Maryland. Brice and Shirley began building a new dining room each year at Phillips Crab House until it finally seated 1400 people.
Fresh seafood is laid out for customers on one of several floating barge vendors, as it appeared in March 2006. Located on the Southwest Waterfront of Washington, D.C., in the shadow of Interstate 395, the Maine Avenue Fish Market stands as a cultural relic popular with locals and little known the tourists who flock to the monuments and museums just five blocks north.
The following are approximate tallies of current listings by area. [3] Note that the White House, the Capitol, and the United States Supreme Court Building are recorded in the National Register's NRIS database as National Historic Landmarks, but by the provisions of the Historic Preservation Act of 1966, Section 107 (16 U.S.C. 470g), these ...
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Although the Washington metropolitan area had early pioneers in cooking such as Michel Richard and Jean-Louis Palladin, the city's innovative food scene took off in the 2010s. Washington, D.C. has become a dining destination driven by a combination of well-compensated professionals, population growth, and a wide variety of businesses. [3]
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The District Wharf, commonly known simply as The Wharf, is a multi-billion dollar mixed-use development on the Southwest Waterfront in Washington, D.C. It contains the city's historic Maine Avenue Fish Market, hotels, residential buildings, restaurants, shops, parks, piers, docks and marinas, and live music venues.