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El Cerrito Plaza originally opened in 1958 as a 350,000-square-foot (33,000 m 2) regional mall, centered on a Capwell's department store. El Cerrito Plaza began to decline with the 1976 opening of Hilltop Mall as well as the opening of other malls in Concord and Walnut Creek .
Porto is a restaurant in Chicago, Illinois. [1] The restaurant serves Portuguese cuisine and seafood, [2] and has received a Michelin star. [3] Reception.
Burhop's Seafood is a privately owned seafood retailer and one-time wholesaler and full-service restaurant founded in 1926 by Albert E. Burhop in Chicago, Illinois.. The company is best known for having partnered with Clarence Birdseye in the 1920s to transport refrigerated seafood into the Midwestern United States for the first time.
Chicago farmers' markets include approximately 30 open-air markets across neighborhoods with farmers from Illinois and surrounding states including Indiana, Michigan and Wisconsin. Most of the markets are sponsored by the city and are held on one day of the week, with the exception of a few of the more popular ones, such as the Green City Market .
The Green City Market is a 501 (c)(3) not-for-profit organization that operates a farmers market in Chicago focusing on local and sustainable farming practices. Green City Market is Chicago's only year-round, sustainable market. Green City Market was started in 1998 by chef, cookbook author, and Chicago Tribune columnist Abby Mandel.
Calumet Fisheries is a seafood restaurant in the South Deering neighborhood of Chicago, Illinois, United States, directly next to the 95th Street bridge (which appears in the 1980 film The Blues Brothers). [1]
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Lettuce Entertain You Enterprises (LEYE) is a restaurant group currently comprising 120 or more restaurants mainly located in the Chicago metropolitan area. It was founded by Rich Melman and Jerry A. Orzoff in 1971.