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Celebrate Mardi Gras with the big Muffaletta sandwich, an iconic food of New Orleans. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...
The traditional-style muffuletta sandwich consists of a muffuletta loaf [18] split horizontally and covered with layers of marinated muffuletta-style olive salad, [19] salami, ham, Swiss cheese, provolone, and mortadella. [20] Quarter, half, and full-sized muffulettas are sold. [21] [22]
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Muffuletta—a sandwich on a muffuletta bread (a round Italian bread with sesame seeds), with olive salad spread on the bread, filled with various meats and cheeses such as ham, capicola, salami, mortadella, mozzarella, and provolone [33]
A salad that originated in and named for the city of Nice and consists of tomatoes, native Nicoise olives, young raw fava beans, young raw artichokes, hard-boiled eggs, radish, green onions, green peppers and garnished with tinned anchovies. It is served with black pepper and olive oil. Olivier salad Russian salad: Russia: Potato and meat salad
BLT Macaroni Salad. For another twist on macaroni salad (for six to eight people), start with 3 cups of cooked macaroni (or 12 ounces dry). Chop 3 cups of romaine, halve about 20 cherry or grape ...
Made with single-, double-, or triple-layered, buttered, very thin white bread with crust removed, toasted or un-toasted, containing thinly sliced meat, as well as eggs, cheese, tomatoes, green peppers, lettuce, olives, and sometimes other vegetables. Similar to the British finger sandwiches for afternoon tea, but the bread layers are thinner.
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