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  2. Should Oranges Be Refrigerated? You May Be Storing Them Wrong

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    When it comes to food storage and safety, it can be hard to keep things straight, especially with produce.Some fruits, like berries and grapes, should definitely be refrigerated, while others ...

  3. Apple juice - Wikipedia

    en.wikipedia.org/wiki/Apple_juice

    Fresh apple juice requires refrigeration. Sealed bottles of canned apple juice can be stored in a dark, cool place, such as a pantry or cupboard, to delay the degradation of the product. [7] The appearance, texture, or taste of the juice might change over time.

  4. 15 Foods That Should Always Be Refrigerated - AOL

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    6. Fresh Produce. Many fruits and vegetables like lettuce, berries, and broccoli should be refrigerated to help them stay crisp and fresh longer.

  5. How to Store Oranges to Keep Them Juicy, According to Citrus ...

    www.aol.com/lifestyle/store-oranges-keep-them...

    Crisper solution: "Oranges stay fresh the longest if stored in a refrigerator’s crisper drawer because the cold temperatures slow down ripening and preserve freshness," Howard explains. Crisper Tips

  6. Cold-pressed juice - Wikipedia

    en.wikipedia.org/wiki/Cold-pressed_juice

    To sell juice wholesale, the juice must undergo a process that achieves a "5 log reduction in bacterial plate count." [ 11 ] The process must reduce the amount of microorganisms by 100,000 times. There are several processes available that can achieve a 5- log reduction , including heat pasteurization and ultraviolet light filtering, but the ...

  7. Grape juice - Wikipedia

    en.wikipedia.org/wiki/Grape_juice

    At the highest quality of retention, unopened grape juice can be stored for 6–12 months unrefrigerated. [8] After opening, grape juice can be stored for approximately 7–10 days in the refrigerator before spoilage occurs. [11] Aseptic processing can also be used, which requires the grape juice to be sterilized before packaging. [8]

  8. Shelf-stable food - Wikipedia

    en.wikipedia.org/wiki/Shelf-stable_food

    Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated, but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life.

  9. Should You Refrigerate Avocados? Yes, But Not Always ... - AOL

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    Add a squeeze of fresh lemon juice, then use a fork to mash until chunky or creamy, depending on your preference and how you plan to use the avocado. For more Better Homes & Gardens news, make ...