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Myron Mixon (born May 31, 1962) is an American celebrity chef and competitor on the competitive barbecue circuit. He is a five time barbecue World Champion and appeared as a judge on Destination America reality television show BBQ Pitmasters .
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Generously butter a 13 x 9-inch baking pan on the bottom and sides with 2 tablespoons of the butter. Bring a large pot of salted water to a boil over high heat.
While Myron Mixon has found a place on Destination America's BBQ Pitmasters , the man dubbed "the winningest man in barbecue" never had his eyes set on the small screen or on judging barbecue, for ...
Making Country-Style Ribs in the Slow Cooker. You can make country-style pork ribs in a slow cooker instead of the oven if you prefer. Simply salt and pepper the ribs, add them to the cooker with ...
On January 29, 2012, Myron Mixon confirmed on his Facebook account for Jack's Old South that filming for Season 3 would start in March. On April 4, 2012, it was announced that Season 3 would air on Destination America , which is a rebranded version of the Planet Green channel that launched on May 26, 2012.
TODAY Food's potato salad recipes will complete your summertime spread. From classic mayo versions to light and tangy salads, there's something for everyone. 26 potato salad recipes for picnics ...
A week of shows were taped at the Beacon Theatre in New York City during October 31—November 3, 2011. [1] 2010 ... "A Recipe for Disaster Casserole" ... Myron Mixon ...