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  2. Zymogen - Wikipedia

    en.wikipedia.org/wiki/Zymogen

    In biochemistry, a zymogen (/ ˈ z aɪ m ə dʒ ən,-m oʊ-/ [1] [2]), also called a proenzyme (/ ˌ p r oʊ ˈ ɛ n z aɪ m / [3] [4]), is an inactive precursor of an enzyme.A zymogen requires a biochemical change (such as a hydrolysis reaction revealing the active site, or changing the configuration to reveal the active site) for it to become an active enzyme.

  3. Help:IPA/French - Wikipedia

    en.wikipedia.org/wiki/Help:IPA/French

    This is the pronunciation key for IPA transcriptions of French on Wikipedia. It provides a set of symbols to represent the pronunciation of French in Wikipedia articles, and example words that illustrate the sounds that correspond to them.

  4. French orthography - Wikipedia

    en.wikipedia.org/wiki/French_orthography

    French orthography encompasses the spelling and punctuation of the French language.It is based on a combination of phonemic and historical principles. The spelling of words is largely based on the pronunciation of Old French c. 1100 –1200 AD, and has stayed more or less the same since then, despite enormous changes to the pronunciation of the language in the intervening years.

  5. French phonology - Wikipedia

    en.wikipedia.org/wiki/French_phonology

    French phonology is the sound system of French.This article discusses mainly the phonology of all the varieties of Standard French.Notable phonological features include the uvular r present in some accents, nasal vowels, and three processes affecting word-final sounds:

  6. Trypsinogen - Wikipedia

    en.wikipedia.org/wiki/Trypsinogen

    Trypsinogen (/ ˌ t r ɪ p ˈ s ɪ n ə dʒ ə n,-ˌ dʒ ɛ n / [1] [2]) is the precursor form (or zymogen) of trypsin, a digestive enzyme. It is produced by the pancreas and found in pancreatic juice, along with amylase, lipase, and chymotrypsinogen. It is cleaved to its active form, trypsin, by enteropeptidase, which is found in the ...

  7. Chymotrypsinogen - Wikipedia

    en.wikipedia.org/wiki/Chymotrypsinogen

    Chymotrypsinogen. Chymotrypsinogen is an inactive precursor of chymotrypsin, a digestive enzyme which breaks proteins down into smaller peptides. Chymotrypsinogen is a single polypeptide chain consisting of 245 amino acid residues. [1]

  8. Category:Zymogens - Wikipedia

    en.wikipedia.org/wiki/Category:Zymogens

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  9. Liaison (French) - Wikipedia

    en.wikipedia.org/wiki/Liaison_(French)

    French speakers tend as much as possible to avoid a hiatus or a succession of two consonants between two words, in a more or less artificial way. The Académie Française considers careful pronunciation (but without the mandatory reading of "null e ' s") to be necessary in a formal setting.