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As described in Sardi's Bar Guide (1988), an amaretto sour can be made with one part amaretto liqueur to two parts sour mix. The drink is mixed, served over ice, and garnished with a cherry and an orange or lemon wedge. [3] Modern recipes may include two parts amaretto, one part lemon juice, and one egg white.
Amaretto sour: Amaretto liqueur, lemon juice and sometimes egg white, bitters or sugar syrup. [10] Brandy sour or brandy daisy (Jerry Thomas, 1887): brandy, clear or orange curaçao, sugar, lemon juice, shaken and strained into a wine glass. Caipirinha: Cachaça, sugar, lime, ice in an old fashioned glass.
Amaretto sour – amaretto liqueur, lemon juice, egg white, sugar or simple syrup and orange slice and cherries, for garnish [10] [11] [12] French Connection – amaretto liqueur and Cognac – IBA official cocktail; Godfather – amaretto liqueur and Scotch; Nutcracker Martini – amaretto liqueur, dark crème de cacao, vodka, and Irish cream [13]
White Cranberry Cosmo. With nostalgic foods and drinks on the rise, the Cosmo is in the perfect place to shine again. Keeping much of the same vein as the classic, this cocktail gets a boost from ...
We're grateful for easy cocktail recipes this Thanksgiving, especially when these martinis, spritzes, and shots taste like cranberry, apple cider, and pumpkin.
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Made with white rum, peach brandy, fresh lime juice, honey mix, mint leaves, and pineapple chunks. [45] Naked and famous Made with equal parts mezcal, yellow Chartreuse, Aperol, and fresh lime juice. [46] New York sour Made with whiskey (rye or bourbon), simple syrup, lemon juice, egg white, and red wine (Shiraz or Malbec). Old Cuban
Morgenthaler is credited with the revival in popularity of the amaretto sour, after modernizing its recipe in 2012. His revision calls for bourbon, rich simple syrup, and egg white in addition to the original amaretto liqueur and lemon juice. [3] [4] [5] In 2022, Morgenthaler released a line of canned cocktails with Ninkasi Brewing Company. [6]