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  2. Sattvic diet - Wikipedia

    en.wikipedia.org/wiki/Sattvic_diet

    This is one reason yogis often follow a vegetarian diet. [5] A sattvic diet is a regimen that places emphasis on seasonal foods, fruits if one has no sugar problems, nuts, seeds, oils, ripe vegetables, legumes, whole grains, and non-meat based proteins. Dairy products are recommended when the cow is fed and milked appropriately. [6]

  3. 20 Low Carb Breakfast Ideas That Are Ultra-Satisfying, from ...

    www.aol.com/20-low-carb-breakfast-ideas...

    Why We Love It: <30 minutes, <10 ingredients, <500 calories, vegetarian. Here, a simple low carb breakfast idea that features the wonderful flavor combo of creamy egg yolk and ripe tomato and ...

  4. 17 Healthiest Vegetarian Fast-Food Orders, According to ... - AOL

    www.aol.com/17-healthiest-vegetarian-fast-food...

    Nutrition (Per sandwich, whole): Calories: 630 Fat: 14 g (Saturated Fat: 4 g) Sodium: 1,650 mg Carbs: 105 g (Fiber: 7 g, Sugar: 11 g) Protein: 23 g. Panera certainly has some healthier vegetarian ...

  5. 26 Vegetarian Breakfast Ideas Worth Waking Up for, from ... - AOL

    www.aol.com/26-vegetarian-breakfast-ideas-worth...

    Serve the vegetarian breakfast idea with fresh berries if you’re feeling virtuous. Get the recipe. 23. Cinnamon Roll Baked Oatmeal. Kristin Teig/Mostly Veggies. Time Commitment: 55 minutes.

  6. List of breakfast foods - Wikipedia

    en.wikipedia.org/wiki/List_of_breakfast_foods

    Among English speakers, breakfast can be used to refer to this meal or to refer to a meal composed of traditional breakfast foods such as eggs and much more. Breakfast foods are prepared with a multitude of ingredients, including oats, wheat, maize, barley, noodles, starches, eggs, and meats (such as hot Italian sausage).

  7. List of non-starchy vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_non-starchy_vegetables

    Non-starchy vegetables are vegetables that contain a lower proportion of carbohydrates and calories compared to their starchy counterparts. Thus, for the same calories, one can eat a larger quantity of non-starchy vegetables compared to smaller servings of starchy vegetables. This list may not be complete [1] [2] [3] Alfalfa sprouts; Arugula ...