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Hosting a party doesn't need to be stressful! Instead, these make-ahead appetizers will make it easy to feed guests: party dips, finger foods, and pinwheels.
When hosting a party, the success of your get-together comes down to three things: good friends, plenty of drinks, and great food. ... 21 Jaw-Dropping Wedding Cakes Tailgate Ideas: Beer and Burger ...
Here are 10 passed hors-d'oeuvres to kick off your next easy-peasy dinner party.
Some hors d'oeuvre: mozzarella cheese sprinkled with basil flowers, black Greek olives, sun-dried tomatoes, salami and Spanish Lomo Ibérico. This is a list of notable hors d'oeuvre, also referred to as appetizers or starters, which may be served either hot or cold. They are food items served before the main courses of a meal, and are also ...
Hors d'oeuvres before a meal may be rotated by waiters or passed. Stationary hors d'oeuvres served at the table on a tray may be referred to as table hors d'oeuvres or as buffet-style. [34] Passed hors d'oeuvres provided by servers are part of butler-style service. [34] or butlered hors d'oeuvres. [35]
While the term "party favor" is modern, the practice dates back to the classical Graeco-Roman tradition, where food or flowers were gifted to the attendees of an event. In the Middle Ages entertainers were throwing small objects at the spectators, and the elaborate table decorations were sometimes gifted to important guests after the party.