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Jizhou ware was known for a "tortoiseshell glaze" (玳瑁釉 dàimàoyòu), [5] [6] alone or in combination with other types of decoration. [7]The leaf and paper cut-outs were left in place, and burnt away in the kiln during firing.
Still Life: Tea Set, c. 1781–1783, painting by Jean-Étienne Liotard. Tea caddy is in the back on the left, slop basin − on the right behind the sugar bowl. A Japanese slop basin; slop basins are a common item in tea sets which are used for tea which is no longer fresh and hot enough to drink An English hot water jug and creamer; both items are commonly included in tea sets; the hot water ...
The company specialised in "Brown Betty" teapots.Early versions were terracotta with a transparent glaze, and were shaped by jiggering, jolleying and slipcasting, later they were white earthenware glazed with a Rockingham brown glaze and shaped entirely by slipcasting.
A Chinese porcelain tea caddy. A tea caddy is a box, jar, canister, or other receptacle used to store tea. When first introduced to Europe from Asia, tea was extremely expensive, and kept under lock and key. The containers used were often expensive and decorative, to fit in with the rest of a drawing-room or other reception room.
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A tea bag or teabag is a small, porous, sealed bag or packet, typically containing tea leaves or the leaves of other herbs, which is immersed in water to steep and make an infusion. Originally used only for tea ( Camellia sinensis ), they are now made with other tisanes ("herbal teas") as well.