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  2. Casein - Wikipedia

    en.wikipedia.org/wiki/Casein

    Casein is the primary emulsifier in milk, that is, it helps in mixing oils, fats, and water in milk. [3] Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive. [4] The most common form of casein is sodium caseinate (historically called nutrose), which is a very efficient emulsifier.

  3. CSN3 (gene) - Wikipedia

    en.wikipedia.org/wiki/CSN3_(gene)

    12994 Ensembl ENSG00000171209 ENSMUSG00000001622 UniProt P07498 P06796 RefSeq (mRNA) NM_005212 NM_001394997 NM_007786 NM_001356570 NM_001356571 RefSeq (protein) NP_005203 NP_031812 NP_001343499 NP_001343500 Location (UCSC) Chr 4: 70.24 – 70.25 Mb Chr 5: 88.07 – 88.08 Mb PubMed search Wikidata View/Edit Human View/Edit Mouse Kappa-casein is a protein that in humans is encoded by the CSN3 ...

  4. List of dairy products - Wikipedia

    en.wikipedia.org/wiki/List_of_dairy_products

    Casein [8] The name for a family of related phosphoproteins (αS1, αS2, β, κ). These proteins are commonly found in mammalian milk, making up 80% of the proteins in cow milk and between 20% and 45% of the proteins in human milk. [9] Caudle: A British thickened and sweetened alcoholic hot drink, somewhat like eggnog.

  5. 9 Foods That Smell Awful but Taste Amazing - AOL

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    Ina Garten's favorite olive oil is back in stock at Amazon. AOL. Save big on popular kitchen items for Presidents' Day. AOL. Save 40% on Oprah and Gordon Ramsay's favorite cookware set. AOL.

  6. I Ate a High-Protein Breakfast for Two Weeks—Here’s What Happened

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    I’ve always been a tea-and-toast-for-breakfast kind of person. But finally fed up with mid-morning energy dips and sugar cravings, I decided to find out if protein was the boost my body needed ...

  7. K-casein - Wikipedia

    en.wikipedia.org/wiki/K-Casein

    Κ-casein, or kappa casein, is a mammalian milk protein involved in several important physiological processes. Chymosin (found in rennet ) splits K-casein into an insoluble peptide (para kappa-casein) and water-soluble glycomacropeptide (GMP).

  8. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390–470 °F [12] Olive oil: Virgin: 210 °C: 410 °F Olive oil: Extra virgin, low acidity, high quality: 207 °C: 405 °F [3] [13] Olive oil: Extra virgin: 190 °C: 374 °F [13] Palm oil: Fractionated: 235 °C [14 ...

  9. Today’s NYT ‘Strands’ Hints, Spangram and Answers for Sunday ...

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    Ina Garten's favorite olive oil is back in stock at Amazon. AOL. Save big on popular kitchen items for Presidents' Day. AOL. Save 40% on Oprah and Gordon Ramsay's favorite cookware set. AOL.