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  2. Gujarati cuisine - Wikipedia

    en.wikipedia.org/wiki/Gujarati_cuisine

    Gujarati cuisine is the cuisine of the Indian state of Gujarat. The typical Gujarati thali consists of rotli , dal or curry , rice , and shaak (a dish made up of several different combinations of vegetables and spices, which may be either spicy or sweet).

  3. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    It is a Gujarati snack which is also known as mathri in other regions of India, it generally made from wheat flour, all purpose flour etc. Khaman: Made by steaming gram flour batter with flavorful seasoning accompanied with chutney. Turiya Patra Vatana sabji: A vegetable curry made generally in winters. Mohan thaal: A sweet dish. Churma Ladoo

  4. Undhiyu - Wikipedia

    en.wikipedia.org/wiki/Undhiyu

    Undhiyu is a seasonal dish comprising the vegetables that are available on the South Gujarat coastline, including the Surat, Navsari and Valsad regions, during the winter. . It includes (amongst others) green beans or new peas (typically used along with the tender pod), unripe banana, small eggplants, muthia (dumplings/fritters made with fenugreek leaves and spiced chickpea flour or handva no ...

  5. Love's Kitchen - Wikipedia

    en.wikipedia.org/wiki/Love's_Kitchen

    Love's Kitchen (originally titled No Ordinary Trifle) is a 2011 British romantic comedy film directed by James Hacking and starring Dougray Scott, Claire Forlani, Michelle Ryan, and featured celebrity chef Gordon Ramsay in his first acting role. Hacking also wrote the script for the film, and it was the director's first feature-length film.

  6. 84 grilling recipes to cook all summer long - AOL

    www.aol.com/news/84-grilling-recipes-cook-summer...

    The star of this recipe is the homemade Peruvian-style adobo sauce, which makes an ultra-flavorful chicken glaze. To make the sauce, sauté onions, ginger, garlic, chiles, palm sugar and tomato paste.

  7. Dabeli - Wikipedia

    en.wikipedia.org/wiki/Dabeli

    Dabeli literally means "pressed" in Gujarati language. [1] The dish is said to have been created by Keshavji Gabha Chudasama (also known as Kesha Malam), a resident of Mandvi-Kutch, in the 1960s. When he started business he sold dabeli at the price of one anna or six paisa. His shop is still there in Mandvi, run by a later generation of his ...

  8. Bakarwadi - Wikipedia

    en.wikipedia.org/wiki/Bakarwadi

    The only difference was that the neighbor made a "Nagpuri" variant of the snack. Popularly known as pudachi vadi, this "Nagpuri" variant was an extremely spicy roll, whereas the Gujarati staple snack had more garlic and onions. The amalgamation of the spicy pudachi vadi and the shape of Gujarati bakarwadi is the Chitale bakarwadi.

  9. Pilates - Wikipedia

    en.wikipedia.org/wiki/Pilates

    Pilates instructor demonstrating "All Fours" Pilates (/ p ɪ ˈ l ɑː t iː z /; [1] [2] German: [piˈlaːtəs]) is a type of mind-body exercise developed in the early 20th century by German physical trainer Joseph Pilates, after whom it was named. Pilates called his method "Contrology". [3]

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