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The Cranbrook History Centre, formerly the Canadian Museum of Rail Travel, or its brand name "Trains Deluxe", is located in Cranbrook, British Columbia, Canada, a city of about 25,000 on the west side of the Rocky Mountains. The city was developed by the arrival of the Canadian Pacific Railway (CPR) in 1898, as the administrative centre for the ...
The cuisine of Toronto reflects Toronto's size and multicultural diversity. [1] [2] [3] Ethnic neighbourhoods throughout the city focus on specific cuisines, [4] such as authentic Chinese and Vietnamese found in the city's Chinatowns, Korean in Koreatown, Greek on The Danforth, Italian cuisine in Little Italy and Corso Italia, Bangladeshi cuisine in southwest Scarborough and East York, and ...
In 2017, The Pickle Barrel reportedly generated CAD$50 million annually from restaurant sales and catering, and had to date catered over 1.2 million events. [ 3 ] In 2020, its Downtown Toronto location in The Atrium on Bay closed after four decades due to the COVID-19 pandemic , fewer people coming downtown as a result, and the lack of a patio ...
AP Restaurant is a restaurant in Toronto, Ontario, Canada that occupies the highest outdoor patio in the city, [citation needed] on the 51st floor of the Manulife Centre at 55 Bloor Street West. [1] [2] The space was formerly occupied by Panorama Lounge. [2] Owned by Eatertainment, The One Eighty opened in 2015.
Alo is a restaurant in Toronto, Ontario, Canada. [2] The restaurant serves French cuisine and has received a Michelin star. [ 3 ] [ 4 ] Patrick Kriss is the chef.
Edulis is a restaurant in Toronto, Ontario, Canada. [ 1 ] [ 2 ] The restaurant serves European [ 3 ] and Mediterranean cuisine , and has received a Michelin star. [ 4 ] [ 5 ] Tobey Nemeth is the chef and co-owner.
Restaurant 20 Victoria is a restaurant in Downtown Toronto, Ontario, Canada. [4] [5] Restaurant 20 Victoria was opened in 2021 by Chris White, following the expiry of the lease of his Toronto restaurant Brothers Food & Wine. [6] Starting operations during the COVID-19 Pandemic, the restaurant initially offered only sidewalk seating due to ...
Osteria Giulia is an Italian restaurant in Toronto, Ontario, Canada. [1] [3] The restaurant's cuisine takes inspiration from Italy's Northern coast, and is focused on pasta and seafood. [1] It is headed by Chef Rob Rossi, the former runner-up on Season 1 of the reality competition show Top Chef Canada. [1]