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  2. Food storage container - Wikipedia

    en.wikipedia.org/wiki/Food_storage_container

    Disposable. Disposable food containers, a form of disposable food packaging, may be used for food or beverages. Disposable containers are often made of paper or paperboard, plastic (including plastic foam), or aluminum.

  3. Marquina non-drip oil bottle - Wikipedia

    en.wikipedia.org/wiki/Marquina_non-drip_oil_bottle

    The Marquina non-drip oil bottle or cruet (in Catalan: setrill antidegoteig de Marquina, in Spanish: aceitera antigoteo de Marquina) is a transparent and conical cruet designed to contain oil or vinegar without dripping or dirtying, and was designed by Rafael Marquina in 1961. The sales success of this model has led to countless plagiarisms of ...

  4. Boil-in-bag - Wikipedia

    en.wikipedia.org/wiki/Boil-in-Bag

    Upon cooking food can be drained easily by removal of bag from water, without use of additional kitchen utensils. The most popular product sold as boil-in-bag is rice, but other cereals like pearl barley or pseudocereals like buckwheat are also available. Typically, temperature-resistant, perforated polypropylene bags are used as food enclosures.

  5. Asafoetida - Wikipedia

    en.wikipedia.org/wiki/Asafoetida

    This spice is used as a digestive aid, [citation needed] in food as a condiment, and in pickling. It plays a critical flavouring role in Indian vegetarian cuisine by acting as a savory enhancer. Used along with turmeric , it is a standard component of lentil curries , such as dal , chickpea curries, and vegetable dishes, especially those based ...

  6. Spice bag - Wikipedia

    en.wikipedia.org/wiki/Spice_bag

    A spice bag (or spicebag, spicy bag, spice box or spicy box; Irish: mála spíosrach) [3] is a fast food dish, popular in most of Ireland and inspired by Chinese cuisine. [4] The dish is most commonly sold in Chinese takeaways in Ireland, [ 5 ] and Irish-themed restaurants elsewhere. [ 6 ]

  7. Spice - Wikipedia

    en.wikipedia.org/wiki/Spice

    The Taste of Conquest: The Rise and Fall of the Three Great Cities of Spice. Random House. ISBN 978-0-345-50982-6. Miller, James Innes (1969). The spice trade of the Roman Empire, 29 B.C. to A.D. 641. Oxford: Clarendon P. ISBN 978-0-19-814264-5. Morton, Timothy (2006). The Poetics of Spice: Romantic Consumerism and the Exotic. Cambridge ...

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