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The bird flu has been infecting American flocks for years, leading to a series of infections and increased egg prices. But now, there's a new twist: A different strain has been detected in U.S ...
After months of more mild cases, the bird flu appears to be ramping up: The U.S. just saw its first death from the virus, and cases have been found in birds across all 50 states, according to the ...
As bird flu continues to spread across the United States, questions have emerged about the risk of contracting the virus from milk and eggs.. More than 150 million poultry birds have been killed ...
The bird flu outbreak continues to spread across the United States. Over the last 30 days, the H5N1 avian flu has been confirmed in 107 flocks (66 commercial and 41 backyard) in 18 states and has ...
Here’s everything you need to know.
Cooking poultry and eggs to an internal temperature of 165 degrees Fahrenheit will kill bacteria and viruses like bird flu, according to the CDC.. For more Health articles, visit www.foxnews.com ...
Eggs from infected chickens are unlikely to be on supermarket shelves, the FDA says. That’s because in the time that it takes to detect an avian flu virus in a flock of egg-laying chickens, 99. ...
With more than 130 million birds and nearly 1,000 dairy herds affected by bird flu, you may be wondering if eating poultry, dairy and eggs is safe.